Zobrazeno 1 - 10
of 32
pro vyhledávání: '"M. A. H. Ismond"'
Publikováno v:
Journal of Food Protection. 64:220-227
Biogenic amines are formed in foods as a result of amino acid decarboxylation catalyzed by bacterial enzymes. When consumed in sufficient quantities, these compounds will cause headache, hypertension, fever, and heart failure. Technologies such as va
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b9438a3d49712d4f6bc4565ef283b444
https://doi.org/10.4315/0362-028x-64.2.220
https://doi.org/10.4315/0362-028x-64.2.220
Publikováno v:
Journal of Agricultural and Food Chemistry. 39:1378-1385
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d34a8361bf20e2908d5e11536ae9b997
https://doi.org/10.1021/jf00008a005
https://doi.org/10.1021/jf00008a005
Autor:
Okomoda, V. T.1 (AUTHOR) okomodavictor@yahoo.com, Tiamiyu, L. O.2 (AUTHOR), Akpan, I. S.1 (AUTHOR)
Publikováno v:
Journal of Applied Aquaculture. 2017, Vol. 29 Issue 2, p167-182. 16p.
Autor:
Wang, Kun1 umwan537@myumanitoba.ca, Arntfield, Susan D.1
Publikováno v:
Flavour & Fragrance Journal. Mar2017, Vol. 32 Issue 2, p92-101. 10p.
Autor:
Krause, Svenja, Debon, Stéphane, Pälchen, Katharina, Jakobi, Ralf, Rega, Barbara, Bonazzi, Catherine, Grauwet, Tara
Publikováno v:
Food & Function; 3/21/2022, Vol. 13 Issue 6, p3206-3219, 14p
Publikováno v:
International Journal of Peptide & Protein Research; 1985, Vol. 26 Issue 6, p584-590, 7p
Autor:
Tang, C.-H.1 chtang@scut.edu.cn
Publikováno v:
Journal of Thermal Analysis & Calorimetry. Sep2007, Vol. 89 Issue 3, p941-951. 11p. 1 Black and White Photograph, 5 Charts, 1 Graph.
Autor:
Zeng, Xianyuan, Chen, Minmin, Liu, Zhigang, Yu, Daoping, Huang, Shiang‐Lin, Yang, Jiwei, Fan, Fei, Wang, Ding, Hao, Yujiang, Nabi, Ghulam
Publikováno v:
Marine Mammal Science; Jan2019, Vol. 35 Issue 1, p252-260, 9p
Publikováno v:
Food Biophysics; Jun2017, Vol. 12 Issue 2, p186-197, 12p
Autor:
Traore, Papa Touty, Brahim, Mohamed Sidya Ould, Tamba, Séni, Diagne, Issa, Traore, Youssou, Moussa Niakhaté, El Hadji Bala, Diallo, Abdoulaye Korka, Diallo, Hawa Ly, Sissoko, Gregoire
Publikováno v:
International Journal of Pure & Applied Sciences & Technology; Mar2016, Vol. 33-37 Issue 1-2, p11-17, 7p