Zobrazeno 1 - 10
of 20
pro vyhledávání: '"M. A. Belewu"'
Publikováno v:
Ceylon Journal of Science, Vol 49, Iss 4, Pp 423-431 (2020)
Production of yoghurt from Bambara groundnut (BGN) had been reported to have some limitations on its stability and quality. This work was designed to determine the effect of pre-treatment methods on the physicochemical and anti-nutritional properties
Externí odkaz:
https://doaj.org/article/48540b0718a24180b54d28f529db43e0
Autor:
Oluyinka Iyiolai, A. A. Adeagbo, W. S. Weliange, S. I. Abdulkareem, Anifowoshe T. Abbas, M. A. Belewu
Publikováno v:
Science Journal of University of Zakho, Vol 6, Iss 1, Pp 4-10 (2018)
Chlorpyrifos (CPF) is a very toxic pesticide commonly used for controlling agriculturally important pests. The present study investigates DNA damaging effects of CPF on Clarias gariepinus was assessed using genetic assays. Fish were exposed to varyin
Externí odkaz:
https://doaj.org/article/b4a8bb8605894bf0bf33ebea552df4f3
Publikováno v:
Food Microbiology Based Entrepreneurship ISBN: 9789811950407
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::413ef6dee84a6e768d3ac211dbaa0511
https://doi.org/10.1007/978-981-19-5041-4_13
https://doi.org/10.1007/978-981-19-5041-4_13
Autor:
M. A. Belewu
Publikováno v:
British Biotechnology Journal. 1:46-52
Nine West African dwarf goats (3 goats per diet) initially averaging between 4.5 and 6.5kg body weight, were fed either Jatropha curcas untreated diet A (control), 50% cocktail of fungi blend treated Jatropha curcas kernel cake (diet B) and 100% cock
Publikováno v:
Research Journal of Animal Sciences. 4:1-4
Publikováno v:
Pakistan Journal of Nutrition. 8:887-890
The purpose of this study was to investigate the importance of milk consumption in the diet of secondary school students in Ibadan North and Akinyele local government areas of Oyo State, Nigeria. Questionnaire was used to elicit information from the
Publikováno v:
International Journal of Agricultural Research. 3:237-242
Publikováno v:
Biotechnology(Faisalabad). 7:589-591
Autor:
O. A. Abodunrin, M. A. Belewu
Publikováno v:
Pakistan Journal of Nutrition. 7:109-111
The effect of preparing kunnu from Tiger nut (A) Millet (B) and sorghum (C) on the proximate composition, mineral content and sensory qualities were evaluated in a completely randomized design model. The results revealed highest fat percentage for Ti
Autor:
H. A. Akinladenu, M. A. Belewu
Publikováno v:
Journal of Applied Animal Research. 13:197-200
Belewu, M.A. and Akinladenu, H.A 1998. A note on the apparent digestibility of rice husk and hatchery by-product meal based diets fed to west African dwarf goats. J. Appl. Anim. Res., 13: 197–200. Wiesi African dwarf goats (12; 7.5±0 7kg; 8–10mo