Zobrazeno 1 - 10
of 49
pro vyhledávání: '"M. A. Babaeva"'
Autor:
M. A. Babaeva, E. B. Golubev
Publikováno v:
Высшее образование в России, Vol 29, Iss 8-9, Pp 71-84 (2020)
The authors consider the questions of the transformation of educational space in the modern digital era. They focus on the weakness of the theoretical foundation of e-learning in the context of mass practice of its implementation and application and
Externí odkaz:
https://doaj.org/article/72f101e4ca0b44409875171a3cc9479e
Autor:
M. A. Babaeva, A. F. Smyk
Publikováno v:
Высшее образование в России, Vol 27, Iss 4, Pp 156-166 (2018)
The paper considers the historical aspects of extramural educational activities in Russia and abroad, discusses the evolution of the goals of the Russian system of extramural education: the historical significance of the shift from making up for shor
Externí odkaz:
https://doaj.org/article/cef4dc33b3634f1c8e0f999cfb17136e
Publikováno v:
Юг России: экология, развитие, Vol 5, Iss 3, Pp 117-122 (2015)
They are considered natural and anthropogenic factors degradation and опустынивания Kizlyar pasture and measures upon their improvement.
Externí odkaz:
https://doaj.org/article/76bb17bf9e3d4e478a29066ee296b303
Publikováno v:
Юг России: экология, развитие, Vol 5, Iss 3, Pp 122-129 (2015)
Estimation of the adaptive potential natural phytocenosis is given to soil salinization ground under natural moistening. The Studied general regularities of the operation to pasture vegetation and condition of the renewing the vegetable cover on tech
Externí odkaz:
https://doaj.org/article/533880b4404643a4834f4e100bee6d29
Publikováno v:
Юг России: экология, развитие, Vol 3, Iss 3, Pp 126-129 (2015)
For restoration of a projective covering of the degraded areas and of the centers of moving sand stop we used a method of phytoamelioration. For experiment the steadiest and valuable cultures on fodder qualities Kochia prostrate and Agropyron pectina
Externí odkaz:
https://doaj.org/article/747d9b848cf14f568cb193aee09e7aeb
Publikováno v:
Юг России: экология, развитие, Vol 6, Iss 4, Pp 22-27 (2014)
Scales and forms of technogenic infringements of a soil and vegetative cover are revealed. The methods, directed on restoration of pasturable potential are developed on the basis of experimental researches and the scientifically-proved actions. Sizes
Externí odkaz:
https://doaj.org/article/3c9942e743ea485081e33edfa0407964
Publikováno v:
Юг России: экология, развитие, Vol 7, Iss 2, Pp 109-113 (2014)
Consecutive stages of soil formation at restoration of the degraded areas are shown. The general regularities and renewal conditions of a soil cover and pasturable vegetation during functional restoration i.e. the grounds, broken in result of technog
Externí odkaz:
https://doaj.org/article/1a454a8e1f894d37861f9a42d28781cd
Publikováno v:
Юг России: экология, развитие, Vol 8, Iss 4, Pp 91-95 (2014)
Abstract. The changes in the intensity of biological processes in the vegetation and productivity of forage grasses depending on the degree of soil salinity of the North-West Caspian Lowland were studied. Salination factors are specific. They are for
Externí odkaz:
https://doaj.org/article/c77985427d7644b2b7592805093d17cb
Autor:
A. D., Kazantcev, E. P., Kazantceva, I. P., Sarkisyan, A. E., Avakova, A. O., Shumakova, Y. E., Dyachenko, D. V., Mezhenko, Y. O., Kustov, Andreevich, Makarov Daniil, M. T., Guliev, M. M., Babaeva
Publikováno v:
Georgian Medical News; Feb2024, Vol. 347 Issue 2, p117-121, 5p
Autor:
M. V. Babaeva, S. V. Zhukovskaya, D. A. Kazartsev, V. M. Zhirov, N. L. Kleymenova, N. N. Popova
Publikováno v:
Proceedings of the Voronezh State University of Engineering Technologies. 84:118-124
The research made it possible to develop a technology for the production of soft beverages using natural vegetable raw materials. To prepare a non-alcoholic natural drink of direct brewing, the following vegetable raw materials were selected: chamomi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::87ba624408488475632b356b78da4682
https://doi.org/10.20914/2310-1202-2022-1-118-124
https://doi.org/10.20914/2310-1202-2022-1-118-124