Zobrazeno 1 - 10
of 149
pro vyhledávání: '"M. A Mejía"'
Autor:
Diana M Benjumea Mejía
Publikováno v:
Revista de Arquitectura (Bogotá), Vol 27, Iss 1 (2024)
En las últimas décadas, las soluciones basadas en la naturaleza (SbN) se han postulado como estrategias clave para enfrentar los desafíos ambientales producidos por el cambio climático. Usualmente se emplean para controlar inundaciones, mitigar l
Externí odkaz:
https://doaj.org/article/62feb33fad784b319ee5c80ef90ac759
Publikováno v:
Annals of Hepatology, Vol 29, Iss 6, Pp 101535- (2024)
Recent efforts to reclassify non-alcoholic fatty liver disease (NAFLD) as metabolic dysfunction-associated fatty liver disease (MAFLD) and metabolic dysfunction-associated steatotic liver disease (MASLD) are intended to divert attention to the metabo
Externí odkaz:
https://doaj.org/article/131af2be122a4adbb9c51f256ed16371
Publikováno v:
Ingeniare: Revista Chilena de Ingeniería, Vol 19, Iss 3, Pp 486-497 (2011)
Carbon steel samples were buried in loamy soil modified with lime, fly-ash and Portland cement in ratio of 5 and 10% during 60 days. Corrosion attack was assessed by electrochemical impedance spectroscopy. Loamy soil without modification was taken as
Externí odkaz:
https://doaj.org/article/18cdfefb149849408ca1bdf58e50ce85
Autor:
Leonardo Verdugo, Adrián Bojórquez, Onésimo Galaz, José Raúl Romo-León, Zulia M. Sánchez-Mejía, Enrico A. Yépez, Juan C. Álvarez-Yépiz
Publikováno v:
Ecological Indicators, Vol 166, Iss , Pp 112369- (2024)
Canopy greenness is an indicator of ecosystem primary productivity, which is often limited by temperature and precipitation. Changes in vegetation greening have been reported mostly at global scales. However, we still have a poor understanding of veg
Externí odkaz:
https://doaj.org/article/9abb68a9ff4446b282932ccbd5bd8228
Autor:
Mariana M. Ramírez-Mejía, Xingshun Qi, Ludovico Abenavoli, Beatriz Barranco-Fragoso, Sandra M. Barbalho, Nahum Méndez-Sánchez
Publikováno v:
Annals of Hepatology, Vol 29, Iss 5, Pp 101526- (2024)
Externí odkaz:
https://doaj.org/article/7727e031270941368776369887afc965
Autor:
Jony R. Torres, Tannia Frausto-Illescas, Celeste Ortega-Trasviña, Ramón H. Barraza-Guardado, Zulia M. Sanchez-Mejía, Francisco Choix-Ley
Publikováno v:
International Journal of Plant Biology, Vol 14, Iss 4, Pp 1078-1091 (2023)
Estimation of carbon (C) stocks revealed a very high carbon sequestration potential of mangroves, which play a major role in the global C cycle. The C stored in the biomass of live trees can be estimated from above- and below-ground measurements, i.e
Externí odkaz:
https://doaj.org/article/cafada7211034650bc4474c20b1a4bbb
Publikováno v:
Gaceta Mexicana de Oncología, Vol 23, Iss 91 (2024)
Chondroblastic osteosarcoma of the paranasal sinuses presents itself as a challenge in head-and-neck cancer. A 25-year-old woman presented with a rapidly growing mass on the right side of her face, accompanied by recurrent episodes of nosebleeds and
Externí odkaz:
https://doaj.org/article/85255b4665c2480588e5fe9377b98c29
Autor:
Martha L. Vargas-Terminel, Dulce Flores-Rentería, Zulia M. Sánchez-Mejía, Nidia E. Rojas-Robles, Maritza Sandoval-Aguilar, Bruno Chávez-Vergara, Agustín Robles-Morua, Jaime Garatuza-Payan, Enrico A. Yépez
Publikováno v:
Data in Brief, Vol 51, Iss , Pp 109716- (2023)
Soil respiration (CO2 emission to the atmosphere from soils) is an important component of the global carbon cycle. In highly seasonal ecosystems the magnitudes and the underlying mechanisms that control soil respiration (RS) are still poorly understo
Externí odkaz:
https://doaj.org/article/a2bc1763a76744fe87a1a9fb5047e9ac
Autor:
Mariana M. Ramírez-Mejía, Xingshun Qi, Ludovico Abenavoli, Manuel Romero-Gómez, Mohammed Eslam, Nahum Méndez-Sánchez
Publikováno v:
Annals of Hepatology, Vol 28, Iss 6, Pp 101138- (2023)
Non-alcoholic fatty liver disease (NAFLD) represents a global public health burden. Despite the increase in its prevalence, the disease has not received sufficient attention compared to the associated diseases such as diabetes mellitus and obesity. I
Externí odkaz:
https://doaj.org/article/a3116ef3e42444d488c75a7f124b7837
Autor:
César R. Balcázar-Zumaeta, Alexa J. Pajuelo-Muñoz, Deisy F. Trigoso-Rojas, Angel F. Iliquin-Chavez, Editha Fernández-Romero, Ives Yoplac, Lucas D. Muñoz-Astecker, Nadia Rodríguez-Hamamura, Ily M. Maza Mejía, Ilse S. Cayo-Colca, Gilson C. A. Chagas-Junior, Jorge L. Maicelo-Quintana, Efrain M. Castro-Alayo
Publikováno v:
Foods, Vol 12, Iss 17, p 3291 (2023)
In current systems, the fermentation spontaneous process produces fermented beans of heterogeneous quality due to the fermentation time. This study demonstrated that the fermentation time should be reduced. For this purpose, the physicochemical param
Externí odkaz:
https://doaj.org/article/32f09c6f19bc46cf82e2787325dc354c