Zobrazeno 1 - 10
of 31
pro vyhledávání: '"M V Osipova"'
Autor:
M. V. Osipova, R. R. Shakirov, A. G. Koshcheev, S. V. Pisarchuk, A. G. Naymushin, O. P. Nesterov
Publikováno v:
Georesursy, Vol 25, Iss 3, Pp 34-39 (2024)
This work is devoted to the peculiarities of sedimentation and geological structure of clinoform deposits of the Yarudeisky megaswell (Western Siberia). The main feature of the clinoforms under consideration is that the sediments are confined to the
Externí odkaz:
https://doaj.org/article/9fd61c9344b64ff39ff239a67a582a87
Autor:
M. V. Osipova
Publikováno v:
Georesursy, Vol 25, Iss 3, Pp 75-81 (2024)
The article is devoted to the development of a methodology for predicting the properties of Achimov reservoirs based on cause-and-effect relationships such as the source of shelf sedimentary material, the geometry of clinoforms and the distance of al
Externí odkaz:
https://doaj.org/article/f0ed581b0bdf4f5abd6347ec335fe8a7
Publikováno v:
Новые технологии, Vol 0, Iss 2, Pp 58-67 (2020)
The article shows the feasibility of using vegetable fillers in the production of granulated cottage cheese. The theoretical and experimental substantiation has been given. The possibility of using vegetable fillers in the production of granulated co
Externí odkaz:
https://doaj.org/article/6d87b27deb9c4789b5ad45d988bb6a0a
Publikováno v:
Учёные записки Санкт-Петербургского государственного медицинского университета им. Акад. И.П. Павлова, Vol 26, Iss 4, Pp 40-48 (2020)
Introduction. The article discusses a new method for estimating the saturation of a therapeutic and prophylactic effect on periodontal on the background of refusal of smoking and its application to assess the parameters of periodontal transitions fro
Externí odkaz:
https://doaj.org/article/70d5ac8338b8438cbaa760dd8ecefa94
Autor:
D. D. Radaev, Igor S. Antipin, Elza D. Sultanova, M. V. Osipova, B. Kh. Gafiatullin, Svetlana E. Solovieva, Vladimir Burilov
Publikováno v:
Macroheterocycles. 14:171-179
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ec7b8b645af72ccce492cf64d045a183
https://doi.org/10.6060/mhc210439s
https://doi.org/10.6060/mhc210439s
Publikováno v:
Bulletin "Biomedicine and sociology". 5:11-16
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::95448e312d3eb3523f155c63b9914881
https://doi.org/10.26787/nydha-2618-8783-2020-5-1-11-16
https://doi.org/10.26787/nydha-2618-8783-2020-5-1-11-16
Publikováno v:
Učenye Zapiski Sankt-Peterburgskogo Gosudarstvennogo Medicinskogo Universiteta im. Akad. I.P. Pavlova, Vol 26, Iss 4, Pp 40-48 (2020)
Introduction. The article discusses a new method for estimating the saturation of a therapeutic and prophylactic effect on periodontal on the background of refusal of smoking and its application to assess the parameters of periodontal transitions fro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ed9bd7b42700c6409515c0ae87ffe80d
https://www.sci-notes.ru/jour/article/view/650
https://www.sci-notes.ru/jour/article/view/650
Autor:
M V Osipova
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 852:012079
The production of soft drinks in our country is in demand in the food industry. Non-alcoholic drinks include fermented kvass, fruit and berry drinks, lemonades, carbonated drinking and mineral water, juices and juice-containing products, etc. Recentl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ac64f4d386e40b0ed27241b8728ce42f
https://doi.org/10.1088/1755-1315/852/1/012079
https://doi.org/10.1088/1755-1315/852/1/012079
Autor:
M V Osipova
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 852:012078
The production of sausages in Russia has been always in high demand. The guarantee of providing the Russian Federation population with high quality food products that meet all the requirements of food safety and healthy nutrition is a priority direct
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ebe0656d93269d40b806a9e647617cb2
https://doi.org/10.1088/1755-1315/852/1/012078
https://doi.org/10.1088/1755-1315/852/1/012078
Autor:
M V Osipova, D S Petrov
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 613:012098
In the Russian Federation, programs aimed at developing continuous improvement culture are being launched in many industrial areas of economic activity. These programs lead to the modernization of all processes and technological stages of production.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f74d41548507cd0d2ee747049dbbfab6
https://doi.org/10.1088/1755-1315/613/1/012098
https://doi.org/10.1088/1755-1315/613/1/012098