Zobrazeno 1 - 10
of 434
pro vyhledávání: '"M V, Deshpande"'
Autor:
V. Thilakan, D. Pillai, J. Sukumaran, C. Gerbig, H. Hakkim, V. Sinha, Y. Terao, M. Naja, M. V. Deshpande
Publikováno v:
Atmospheric Chemistry and Physics, Vol 24, Pp 5315-5335 (2024)
Devising effective national-level climate action plans requires a more detailed understanding of the regional distribution of sources and sinks of greenhouse gases. Due to insufficient observations and modelling capabilities, India's current carbon s
Externí odkaz:
https://doaj.org/article/581be249c4bf464bade70eb0da5da8fc
Autor:
ZINJARDE, SMITA S., PANT, ADITI
Publikováno v:
Mycological Research; May 1998, Vol. 102 Issue: 5 p553-558, 6p
Publikováno v:
The Journal of Antibiotics. 74:280-284
A fungal metabolite, isocladosporin was isolated from natural fungus, Cladosporium cladosporioides in the mid of 90s. Due to the lack of optical rotation of isolated natural product sample, the absolute configuration of the natural product remained u
Publikováno v:
The Journal of antibiotics. 74(4)
A fungal metabolite, isocladosporin was isolated from natural fungus, Cladosporium cladosporioides in the mid of 90s. Due to the lack of optical rotation of isolated natural product sample, the absolute configuration of the natural product remained u
Autor:
M. V. Deshpande
Publikováno v:
Microbial Diversity in Ecosystem Sustainability and Biotechnological Applications ISBN: 9789811384868
Though grapes are favoured source for wine fermentation, other fruits such as apple, blueberries, mangoes and pineapple, to name a few, which contain fermentable sugars above 10%, are potential raw materials for winemaking. Additionally, distinct fla
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::05a2533422430044fb373d63ff04bd28
https://doi.org/10.1007/978-981-13-8487-5_8
https://doi.org/10.1007/978-981-13-8487-5_8
Publikováno v:
Advancing Frontiers in Mycology & Mycotechnology ISBN: 9789811393488
The pest and pathogen control in the field using fungi and their metabolites has indeed gone beyond ‘proof of concept’. However, in view of the performances of these biocontrol fungi in the fields, moreover, acceptability by the end users regardi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46749e7156da08e8dddc0559ab5dc0f9
https://doi.org/10.1007/978-981-13-9349-5_20
https://doi.org/10.1007/978-981-13-9349-5_20
Autor:
S. B. Chavan, M. V. Deshpande
Publikováno v:
Biotechnology Progress. 29:833-846
Chitin, its deacetylated form, chitosan and chitinolytic enzymes viz. endo-chitinase, N-acetylglucosaminidase, chitosanase, chitin deacetylase (CDA) are gaining importance for their biotechnological applications. Presently, chitin degrading enzymes c
Autor:
MEENA, SHIV OM1, MEENU, MANISH VASHISHTHA1 mvashishtha.chem@mnit.ac.in
Publikováno v:
Journal of the Serbian Chemical Society. 2024, Vol. 89 Issue 7/8, p1077-1092. 16p.
Autor:
M. V. Deshpande, S. G. Bhirud
Publikováno v:
International Journal of Computer Applications. 5:1-2
paper, analysis of the result obtained from experiment with three projects is described. Combination of different estimation techniques helps estimator to reduce error and keep control over the deviation of estimates away from actual. As a response t