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pro vyhledávání: '"M Slavica Vesković"'
Publikováno v:
Acta agriculturae Serbica. 23:37-49
The effect of replacement of nitrite by the ethanol extract of Kitaibelia vitifolia on the microbiological safety and oxidative stability of dry fermented Sremska sausages (SS) was investigated. Spices and nitrite salt were added to the control group