Zobrazeno 1 - 10
of 144
pro vyhledávání: '"M Shimokomaki"'
Autor:
JA Barbosa Filho, M Almeida, M Shimokomaki, JW Pinheiro, CA Silva, T Michelan Filho, FR Bueno, A Oba
Publikováno v:
Brazilian Journal of Poultry Science, Vol 19, Iss 1, Pp 109-114
ABSTRACT Griller-type chickens are broilers slaughtered between27and 29 days old weighing 1.3 to 1.5 kg and sold as a whole carcasses. The aim of the present study was to evaluate the growth performance, carcass traits, and meat quality of female bro
Externí odkaz:
https://doaj.org/article/a92ddbf0c031436a9bf39fef6f75d0be
Autor:
I.L. Ziober, F.G. Paio, D.F. Marchi, L.L. Coutinho, E. Binneck, A.L. Nepomuceno, M. Shimokomaki
Publikováno v:
Genetics and Molecular Research. 9:1258-1266
Autor:
Telma Maria Tenório Zorn, M. Shimokomaki, Paulo Alexandre Abrahamsohn, Walcy Rosolia Teodoro, Samira S. Witzel, Ana Paula Pereira Velosa
Publikováno v:
Connective Tissue Research. 44:96-103
Decidualization in the mouse consists of an extensive remodeling of the endometrial extracellular matrix, resulting in a reduction of the extracellular spaces, an increase in the diameter of collagen fibrils, and changes in the relative ratio of diff
Akademický článek
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Publikováno v:
Food Science and Technology, Vol 18, Iss 1, Pp 49-52 (1998)
No Brasil, a adição de iodo ao sal, com o objetivo de erradicar o bócio, é obrigatório por lei. A adição de sal em produtos cárneos é um problema para a qualidade dos mesmos; tem sido associada à oxidação lipídica e à descoloração de
Publikováno v:
Brazilian Journal of Microbiology, Volume: 44, Issue: 1, Pages: 37-42, Published: 19 MAR 2013
Brazilian Journal of Microbiology v.44 n.1 2013
Brazilian Journal of Microbiology
Sociedade Brasileira de Microbiologia (SBM)
instacron:SBM
Brazilian Journal of Microbiology, Vol 44, Iss 1, Pp 37-42 (2013)
Brazilian Journal of Microbiology v.44 n.1 2013
Brazilian Journal of Microbiology
Sociedade Brasileira de Microbiologia (SBM)
instacron:SBM
Brazilian Journal of Microbiology, Vol 44, Iss 1, Pp 37-42 (2013)
The presence of Salmonella in the intestinal tract, on the chickens skin and among their feathers, may cause carcasses contamination during slaughtering and processing and possibly it is responsible by the introduction of this microorganism in the sl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1f66e6772b5b7963aa74ea851f83e38c
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822013000100005&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822013000100005&lng=en&tlng=en
Publikováno v:
Connective tissue research. 44(2)
Decidualization in the mouse consists of an extensive remodeling of the endometrial extracellular matrix, resulting in a reduction of the extracellular spaces, an increase in the diameter of collagen fibrils, and changes in the relative ratio of diff
Autor:
J R, Oliveira, J L, Lima Filho, C M, Shimokomaki, M, Okuma, M R, Passos-Bueno, M, Zatz, P R, Brito-Marques
Publikováno v:
American journal of medical genetics. 74(2)
Publikováno v:
Arquivos de Neuro-Psiquiatria, Volume: 55, Issue: 1, Pages: 1-7, Published: 1997
Arquivos de Neuro-Psiquiatria v.55 n.1 1997
Arquivos de neuro-psiquiatria
Academia Brasileira de Neurologia
instacron:ABNEURO
Arquivos de Neuro-Psiquiatria v.55 n.1 1997
Arquivos de neuro-psiquiatria
Academia Brasileira de Neurologia
instacron:ABNEURO
Several recently published studies showed the existence of an association between the allele ε4 of the apolipoprotein E and Alzheimer's disease (AD) in developed countries. We examined this association in 55 patients with possible or probable AD and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a00acc249499a1334dabef0e37dbd4d
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0004-282X1997000100001&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0004-282X1997000100001&lng=en&tlng=en