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Zbornik Matice Srpske za Prirodne Nauke, Vol 2013, Iss 124, Pp 307-313 (2013)
The results of tests on the presence of yeasts and molds in cornstarch [AD ‘IPOK’ Zrenjanin, 2007-2008, made at the time when previous Regulations were valid] were analyzed in terms of bioindicative values of microfungi as indicators of quality a