Zobrazeno 1 - 4
of 4
pro vyhledávání: '"M S Kanthimathi"'
Autor:
Sima Kianpour Rad, M S Kanthimathi, Sri Nurestri Abd Malek, Guan Serm Lee, Chung Yeng Looi, Won Fen Wong
Publikováno v:
PLoS ONE, Vol 10, Iss 12, p e0145216 (2015)
BACKGROUND:Cinnamomum cassia bark is a popular culinary spice used for flavoring and in traditional medicine. C. cassia extract (CE) induces apoptosis in many cell lines. In the present study, particular differences in the mechanism of the anti-proli
Externí odkaz:
https://doaj.org/article/703f7b686b794709b361723e378e5a25
Autor:
Thamilvaani Manaharan, Ramaraj Thirugnanasampandan, Rajarajeswaran Jayakumar, Gunasekar Ramya, Gogul Ramnath, M. S. Kanthimathi
Publikováno v:
The Scientific World Journal, Vol 2014 (2014)
Antimetastatic and anti-inflammatory activities of Ocimum sanctum essential oil (OSEO) have been assessed in this study. OSEO at the concentration of 250 μg/mL and above showed a significant (P*
Externí odkaz:
https://doaj.org/article/cdc1a9c2d50b4bc089b10329084d9b55
Autor:
Nima Samie, Sekaran Muniandy, M. S. Kanthimathi, Batoul Sadat Haerian, Raja Elina Raja Azudin
Publikováno v:
Scientific Reports
The current study evaluates the cytotoxic mechanism of a novel piperazine derivate designated as PCC against human liver cancer cells. In this context, human liver cancer cell lines, SNU-475 and 243, human monocyte/macrophage cell line, CRL-9855, and
Publikováno v:
Journal of food science. 81(1)
Tea (Camellia sinensis) is the most highly consumed beverage in the world next to water. The common way of preparation is steeping in hot water which is varying for different type of tea. We investigated the antioxidant properties of 6 type of tea le