Zobrazeno 1 - 10
of 18
pro vyhledávání: '"M S Alorainy"'
Publikováno v:
International journal of clinical pharmacology and therapeutics. 46(12)
Population pharmacokinetics (PK) of lithium as a mood stabilizer was investigated in Egyptian patients with bipolar affective disorders (n = 50) of whom 31 were suffering from lithium toxicity. The mean (+/- SD) age and body weight of patients were 3
Publikováno v:
Nanoscale; 8/21/2024, Vol. 16 Issue 31, p14640-14686, 47p
Autor:
Phipps, Dulcie1,2, Shrestha, Prakriya2, Maloof, Katherine A.2, Stephens, Alayna2, Donald, Clayton P.2, Tucker, Kevin R.2 kevtuck@siue.edu
Publikováno v:
LC-GC Europe. Sep2021, Vol. 34 Issue 9, p362-371. 10p.
Autor:
Farooq, Saba1 (AUTHOR) sabafarooq61@yahoo.com, Ngaini, Zainab1 (AUTHOR) nzainab@unimas.my
Publikováno v:
Journal of Heterocyclic Chemistry. Jun2021, Vol. 58 Issue 6, p1209-1224. 16p.
Autor:
Wang C; College of Food Science and Nutritional Engineering, China Agricultural University, No. 17, Qinghua East Road, Beijing, 100083, China.; College of Food Science and Technology, Hebei Agricultural University, Baoding, Hebei, 071000, China.; Key Laboratory of Precision Nutrition and Food Quality, Beijing Laboratory for Food Quality and Safety, Department of Nutrition and Health, China Agricultural University, Beijing, 100191, China., Lan X; Key Laboratory of Precision Nutrition and Food Quality, Beijing Laboratory for Food Quality and Safety, Department of Nutrition and Health, China Agricultural University, Beijing, 100191, China., Zhu L; Key Laboratory of Precision Nutrition and Food Quality, Beijing Laboratory for Food Quality and Safety, Department of Nutrition and Health, China Agricultural University, Beijing, 100191, China., Wang Y; Key Laboratory of Precision Nutrition and Food Quality, Beijing Laboratory for Food Quality and Safety, Department of Nutrition and Health, China Agricultural University, Beijing, 100191, China., Gao X; College of Food Science and Nutritional Engineering, China Agricultural University, No. 17, Qinghua East Road, Beijing, 100083, China., Li J; College of Food Science and Nutritional Engineering, China Agricultural University, No. 17, Qinghua East Road, Beijing, 100083, China.; Key Laboratory of Precision Nutrition and Food Quality, Beijing Laboratory for Food Quality and Safety, Department of Nutrition and Health, China Agricultural University, Beijing, 100191, China., Tian H; College of Food Science and Technology, Hebei Agricultural University, Baoding, Hebei, 071000, China., Liang Z; College of Food Science and Nutritional Engineering, China Agricultural University, No. 17, Qinghua East Road, Beijing, 100083, China., Xu W; College of Food Science and Nutritional Engineering, China Agricultural University, No. 17, Qinghua East Road, Beijing, 100083, China.; Key Laboratory of Precision Nutrition and Food Quality, Beijing Laboratory for Food Quality and Safety, Department of Nutrition and Health, China Agricultural University, Beijing, 100191, China.
Publikováno v:
Small (Weinheim an der Bergstrasse, Germany) [Small] 2024 Jun; Vol. 20 (25), pp. e2309031. Date of Electronic Publication: 2024 Jan 22.
Autor:
Nava-Ramirez, Juany C., Santana-Krimskaya, Silvia Elena, Franco-Molina, Moises Armides, Ortega-Villarreal, Ana Sofia, Lopez, Israel, Michaelis, David J., Hernandez-Fernandez, Eugenio
Publikováno v:
IEEE Transactions on NanoBioscience; Jan2022, Vol. 21 Issue 1, p125-134, 10p
Autor:
Castillo, Alexis1, Silva, Lucia2, Briones, David3, Quílez del Moral, José F.1 jfquilez@ugr.es, Barrero, Alejandro F.1 afbarre@ugr.es
Publikováno v:
European Journal of Organic Chemistry. 5/30/2015, p3266-3273. 8p.
Autor:
Shrestha, Prakriya1, Maloof, Katherine A.1, Stephens, Alayna1, Donald, Clayton P.1, Tucker, Kevin R.1 kevtuck@siue.edu
Publikováno v:
Spectroscopy. Oct2019 Supplement, p7-15. 9p.
Publikováno v:
New Journal of Chemistry; 10/7/2020, Vol. 44 Issue 37, p15871-15886, 16p
Publikováno v:
Biomaterials Science (2047-4830); Nov2019, Vol. 7 Issue 11, p4414-4443, 30p