Zobrazeno 1 - 3
of 3
pro vyhledávání: '"M S, Sharifudin"'
Autor:
M H A, Jahurul, O K, Shian, M S, Sharifudin, M, Hasmadi, J S, Lee, A H, Mansoor, R, Jumardi, M Firoz, Khan, S, Jinap, A K Mohd, Omar, I S M, Zaidul
Publikováno v:
J Food Sci Technol
The objective of this study was to optimize the extraction of oil from pre-dried roselle seeds using response surface methodology (RSM). We also determined the oxidative stability of oil extracted from oven and freeze-dried roselle seed in terms of i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e80b8b4c9c70d1bbb76460093277ca8e
https://pubmed.ncbi.nlm.nih.gov/33678873
https://pubmed.ncbi.nlm.nih.gov/33678873
Autor:
N F M, Idrus, W, Zzaman, T A, Yang, A M, Easa, M S, Sharifudin, B W, Noorakmar, M H A, Jahurul
Publikováno v:
Food science and biotechnology. 26(4)
Peanut (Arachis hypogaea) is an important source of protein and lipid globally. The effect of superheated-steam roasting on quality of peanut oil was evaluated based on physicochemical quality parameters. Three roasting temperatures (150, 200, and 25
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8cffa2c9ccb6a1921eed3b5ae2e779e1
https://pubmed.ncbi.nlm.nih.gov/30263619
https://pubmed.ncbi.nlm.nih.gov/30263619
Autor:
Z. Razauden, Z. Mona, Wan Rashidah, H. M S Amir, M. S. Sharifudin, N. Nurun, F. M N Mariam, L. H. Lee, Nida Iqbal, Jameel Abdulla Ahmed Mukred, F. R. Nur
Publikováno v:
Jurnal Teknologi. 78
Natural sources of antioxidants are derived from fruits, vegetables and wine, whilst artificial supplements are from teas and spices. Sweet potato (Ipomoea batatas) is an excellent natural source of vitamins and minerals, and likely a great source of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b1a147d2083b7987a52362400caf7162
https://doi.org/10.11113/jt.v78.9240
https://doi.org/10.11113/jt.v78.9240