Zobrazeno 1 - 10
of 62
pro vyhledávání: '"M Rababah"'
Publikováno v:
Humanities & Social Sciences Communications, Vol 11, Iss 1, Pp 1-10 (2024)
Abstract This study analyses the semiotics of proverbs by presenting the ideological portrayals of women in Jordanian folk proverbs. The content analysis of the proverbs shows that women are represented both positively and negatively, though they are
Externí odkaz:
https://doaj.org/article/ced97370c91d43deb036a4285aaac831
Publikováno v:
Humanities & Social Sciences Communications, Vol 10, Iss 1, Pp 1-8 (2023)
Abstract This research investigated the main linguistic strategies used in President Biden’s inauguration speech presented in 2021. Data were analyzed in light of Fairclough’s CDA framework: macro-structure (thematic)—intertextually; microstruc
Externí odkaz:
https://doaj.org/article/11345cb48ecd404dbe9ef989b1208878
Autor:
Taha M. Rababah, Muhammad H. Al-U’datt, Malak Angor, Sana Gammoh, Faten Abweni, Ghazi Magableh, Ali Almajwal, Sevil Yücel, Yara AL-Rayyan, Numan AL-Rayyan
Publikováno v:
ACS Omega, Vol 8, Iss 38, Pp 34448-34457 (2023)
Externí odkaz:
https://doaj.org/article/d561bb04159f451b9dbebdf031bdcdc7
Autor:
Ahmad M. Alsaad, Mohannad Al-Hmoud, Taha M. Rababah, Mohammad W. Marashdeh, Mamduh J. Aljaafreh, Sharif Abu Alrub, Ayed Binzowaimil, Ahmad Telfah
Publikováno v:
Nanomaterials, Vol 14, Iss 6, p 526 (2024)
This study introduces a novel nanocomposite coating composed of PANI/CeO2 nanocomposite films, aimed at addressing corrosion protection needs. Analysis through FTIR spectra and XRD patterns confirms the successful formation of the nanocomposite films
Externí odkaz:
https://doaj.org/article/1795a81d494c4afd8e0b4d83cfc2c96f
Publikováno v:
International Journal of Applied Mechanics and Engineering, Vol 24, Iss 1, Pp 143-159 (2019)
This study introduces a new definition of the strain-concentration factor (SNCF) of thick walled internally pressurized cylinders. The stress state has been considered in this new definition; i.e. triaxial and biaxial stress states for closed and ope
Externí odkaz:
https://doaj.org/article/a1765cf2c6fc4e88983e06c2b7aab305
Autor:
Mamoun I Bani Amer, Luqman M Rababah
Publikováno v:
Theory and Practice in Language Studies. 13:1226-1237
This study investigated the metaphorical speech acts used by Australian commentators on Facebook during COVID-19. The sample contained 50 Facebook comments that were analyzed qualitatively. The study adopted Searle taxonomy of speech acts, namely, di
Autor:
Othman Khalid Al-Shboul, Luqman M Rababah, Ala’Eddin Abdullah Banikalef, Mohammad Issa Mehawesh
Publikováno v:
International Journal of English Language and Literature Studies. 12:107-116
The researchers investigated students’ perceptions of various autonomous and nonautonomous activities in the writing class through the semester to examine the relationship between two concepts: autonomy and intrinsic motivation. The sample of this
Publikováno v:
Journal of Language Teaching and Research. 14:263-268
When comparing public and private schools, it is clear there are significant differences in teaching methods, and this may be used to help pupils become writers that are more creative. The goal of this research is to examine the concept of creative w
Autor:
Taha M. Rababah, Muhammad Al- u’datt, Majdi Al-Mahasneh, Sana Gammoh, Hana’a Mahili, Tha’er Ajouly
Publikováno v:
Revista Brasileira de Fruticultura, Vol 42, Iss 1 (2020)
Abstract Most olive varieties are grown in Jordan using Baladi, Nabali, Crosodi and k18 table olives. This study evaluated the effect of de-bittering fermentation methods on the total phenolic, flavonoid contents, and antioxidants. The phytochemical
Externí odkaz:
https://doaj.org/article/0e4eda6e101b4584ac1863ffd1686506
Autor:
Mohammad N. Alhamad, Taha M. Rababah, Muhammad Al-u'datt, Khalil Ereifej, Ranya Esoh, Hao Feng, Wade Yang
Publikováno v:
Arabian Journal of Chemistry, Vol 10, Iss 1, Pp 136-140 (2017)
Fermentation of olive cake during 60 days by evaluating the physicochemical properties, total phenolic, antioxidant activities and phenolic profile was investigated. The chemical composition showed that olive cake is rich in crude fiber and carbohydr
Externí odkaz:
https://doaj.org/article/983c1b0bab494c48ab4b7f364868f2f1