Zobrazeno 1 - 10
of 35
pro vyhledávání: '"M R S, IYENGAR"'
Autor:
M. R. S. Iyengar, Takashi Shomura, Takashi Tsuruoka, P. L. Ganju, Shigeharu Inouye, S. Narayanan, Taro Niida, S. Rengaraju
Publikováno v:
The Journal of Antibiotics. 33:1249-1255
gamma-Chloronorvaline (AL-719) and gamma-hydroxynorvalinelactone (AL-719Y) were isolated from the culture broth of Streptomyces griseosporeus AL-719. Physico-chemical studies led to the structure elucidation of AL-719 and 719Y, with there respective
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ae39667011b7c470aca60f83837ce3a6
https://doi.org/10.7164/antibiotics.33.1249
https://doi.org/10.7164/antibiotics.33.1249
Autor:
M. R. S. Iyengar, P. L. Ganju
Publikováno v:
Journal of General Microbiology. 82:35-48
SUMMARY Microscopic studies on four Chainia species have revealed that their vegetative mycelia were characterized by a rapid sclerotization resulting in the formation of broad, closely septate sclerotial hyphae measuring I to 3 μm in width. The scl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7d6d1aebcde8867bd1d7ff684f9631ce
https://doi.org/10.1099/00221287-82-1-35
https://doi.org/10.1099/00221287-82-1-35
Autor:
S. Gomi, M. A. Amin, S. Narayanan, M. R. S. Iyengar, Takashi Shomura, S. Rengaraju, Masaji Sezaki, Jiro Itoh, P. L. Ganju, Shinji Miyadoh
Publikováno v:
The Journal of Antibiotics. 39:1598-1601
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d393014ebce254214cf12304911f96c4
https://doi.org/10.7164/antibiotics.39.1598
https://doi.org/10.7164/antibiotics.39.1598
Publikováno v:
Annals of Applied Biology. 50:113-119
SUMMARY Bacillus subtilis is capable of producing the antibiotic bulbiformin in soil. Antibiotic production is considerably enhanced when the soil is sterile and enriched with nutrients such as aspartic acid or asparagin, and dextrose or certain root
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4918f12dff5f02d8915a6a26688f2114
https://doi.org/10.1111/j.1744-7348.1962.tb05992.x
https://doi.org/10.1111/j.1744-7348.1962.tb05992.x
Publikováno v:
Annals of Applied Biology. 46:336-345
The antimicrobial spectrum of the antibiotic produced by Bacillus subtilis has indicated that it is chiefly antifungal. In the presence of the antibiotic, a characteristic bulb formation has been observed in the spores and hyphae of the test fungi. T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::566bbbe54d6b44ec671e5b4db397dc3a
https://doi.org/10.1111/j.1744-7348.1958.tb02214.x
https://doi.org/10.1111/j.1744-7348.1958.tb02214.x
Autor:
R S, VASUDEVA, M R S, IYENGAR
Publikováno v:
Current science. 19(7)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::88528280c9582a207a5d114f41f76586
https://pubmed.ncbi.nlm.nih.gov/14773191
https://pubmed.ncbi.nlm.nih.gov/14773191
A study was made of Penicillium chrysogenum and some other fungi to determine the relative distribution of intra- and extracellular invertase produced by them in submerged fermentation. The proportion of each type of enzyme varied with the organism a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::90664cb1db990af4981e31cc3ef160a2
https://europepmc.org/articles/PMC1058336/
https://europepmc.org/articles/PMC1058336/
Autor:
M. R. S. Iyengar, Trilochan Singh Hora
Publikováno v:
Archiv fur Mikrobiologie. 35
1. Nitrifying fungi were isolated from soil and were found to belong to the genera Aspergillus and Penicillium. 2. While the Aspergillus-isolates produced both nitrite and nitrate, the penicillia were observed to produce only nitrate from nitrite. Ge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10fd5ff8b011aea0348373ffac5f7867
https://pubmed.ncbi.nlm.nih.gov/14403064
https://pubmed.ncbi.nlm.nih.gov/14403064
Autor:
M. R. S. Iyengar
Publikováno v:
Nature. 183(4662)
IN assaying antibiotic substances by any of the well-known plate diffusion methods it is necessary to dilute the unknown solution to varying degrees, depending on the original concentration. In addition to minimizing the possible disturbing influence
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4215c0cf6c41f4dee72799c40b468718
https://pubmed.ncbi.nlm.nih.gov/13632833
https://pubmed.ncbi.nlm.nih.gov/13632833