Multi-criteria analysis of the influence of rearing, equipment, and catching management practices on the Incidence of back scratches in broilers

Autor: M Pilecco, IC de L Almeida Paz, LA Tabaldi, IA Nääs, RG Garcia, FR Caldara, GO Andrela

Publikováno v: Brazilian Journal of Poultry Science, Vol 14, Iss 4, Pp 275-282 (2012)

Carcass quality is one of the main parameters to evaluate broiler welfare, and the presence of back scratches indicates that the birds were submitted to stress. The objective of this study was to identify the best management practices during rearing

Externí odkaz: https://doaj.org/article/793708b78092446c945bb87ace837610

Feeding behavior and crop damage caused by capybaras (Hydrochoerus hydrochaeris) in an agricultural landscape

Autor: GA Felix, ICL Almeida Paz, U Piovezan, RG Garcia, KAO Lima, IA Nääs, DD Salgado, M Pilecco, M Belloni

Publikováno v: Brazilian Journal of Biology, Vol 74, Iss 4, Pp 779-786

This study aimed to assess the yield loss caused by capybaras in rural areas of Dourados-MS, their feeding periods, crop preferences and the landscape characteristics of farms that may affect the occurrence of capybara's herds. Semi-structured interv

Externí odkaz: https://doaj.org/article/d07f7e9e756b453c8def360eafb5b00a

Training of catching teams and reduction of back scratches in broilers

Autor: Icl Almeida Paz, R. G. Garcia, N. S. Francisco, Irenilza de Alencar Nääs, Luciane Almeri Tabaldi, M. Pilecco, Fabiana Ribeiro Caldara

Publikováno v: Brazilian Journal of Poultry Science, Vol 15, Iss 3, Pp 283-286 (2013)

This study evaluated the efficacy of training of catching teams and reduction of back scratches in broilers. The study was carried out in a large broiler company between January and October of 2010, in the region of Dourados, Brazil. During that peri

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::78010e07d15a388c36e48dbc6235ac5b
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2013000300017&lng=en&tlng=en

Multi-criteria analysis of the influence of rearing, equipment, and catching management practices on the Incidence of back scratches in broilers

Autor: Irenilza de Alencar Nääs, Fabiana Ribeiro Caldara, M. Pilecco, GO Andrela, Luciane Almeri Tabaldi, I. C. de L. A. Paz, R. G. Garcia

Publikováno v: Brazilian Journal of Poultry Science, Vol 14, Iss 4, Pp 275-282 (2012)

Carcass quality is one of the main parameters to evaluate broiler welfare, and the presence of back scratches indicates that the birds were submitted to stress. The objective of this study was to identify the best management practices during rearing

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::90844b030127117c2dd0656a49dab54c
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2012000400007

Influência da cama-de-frango e densidade de plantas na produção e composição química do óleo essencial de frutos de Schinus terebinthifolius Raddi

Autor: Luan Ramos da Silva, Luciane Almeri Tabaldi, Anelise Samara Nazari Formagio, Néstor Antonio Heredia Zárate, K.P. Santos, M. Pilecco, Maria do Carmo Vieira

Publikováno v: Revista Brasileira de Plantas Medicinais, Volume: 16, Issue: 2 Supplement 1, Pages: 398-405, Published: 2014
Revista Brasileira de Plantas Medicinais v.16 n.2 suppl.1 2014
Revista brasileira de plantas medicinais
Universidade Estadual Paulista (UNESP)
instacron:SBPM
Revista Brasileira de Plantas Medicinais, Vol 16, Iss 2 suppl 1, Pp 398-405 (2014)

The aim of this study was to evaluate the production and chemical composition of the essential oil of Brazilian pepper fruits grown in single and double rows using different doses of semi decomposed poultry litter in two evaluation times. The experim

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::408204097b09194b5e4a914ce36b5766
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-05722014000500013&lng=en&tlng=en