Zobrazeno 1 - 10
of 1 272
pro vyhledávání: '"M Mohebbi"'
Publikováno v:
Journal of Agricultural Machinery, Vol 9, Iss 1, Pp 113-122 (2019)
Introduction Convective air drying is one of the oldest and most popular drying methods. Designing and controlling the convective air drying needs the mathematical description of the moisture transfer during the drying process, known as drying kineti
Externí odkaz:
https://doaj.org/article/2fd54c09e0434ab1ba8a77f7c8103d18
Publikováno v:
Journal of Research in Dental and Maxillofacial Sciences, Vol 1, Iss 2, Pp 15-22 (2016)
Background and aim: Considering the widespread development of implants in dental treatment plans, linear measurements on panoramic radiography are of especial importance. In the present study we investigated the effect of head misalignment up to 15°
Externí odkaz:
https://doaj.org/article/c96d6bf3a9b24a39afe1da52d2f9dd98
Publikováno v:
Iranian Journal of Public Health, Vol 37, Iss 1, Pp 8-19 (2008)
Background: Previous studies indicate a high incidence of digestive cancers along southern parts of Caspian Sea including Mazandaran Province. The present study was conducted to further investigate time to occurrence, age distribution and possibl
Externí odkaz:
https://doaj.org/article/07f59a6ea6c347bd95540e6a3ef56588
Publikováno v:
Majallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Qum, Vol 1, Iss 3, Pp 39-45 (2007)
Background and objectives: In chronopharmacology the biological rhythm variations caused by drug administration is assessed. Evaluation of the time of drug administration and the qualitative and quantitative effects of reactions to drugs is called ch
Externí odkaz:
https://doaj.org/article/81612403bd954808bb640eddcf7b60d1
Publikováno v:
مجله پژوهشهای علوم و صنایع غذایی ایران, Vol 19, Iss 4, Pp 427-450 (2023)
Introduction Bran-enriched bread is a source of dietary fibers and other nutritional compounds; However, wheat bran also contains phytic acid, asparagine, a high ratio of insoluble to soluble fiber, insoluble arabinoxylans, and glutathione that cause
Externí odkaz:
https://doaj.org/article/60f46366ac90441e99451286e1928d5b
Publikováno v:
مجله پژوهشهای علوم و صنایع غذایی ایران, Vol 19, Iss 1, Pp 57-78 (2023)
Introduction Curcumin, as a natural polyphenolic nutraceutical has been shown many health-promoting effects, mainly associated with its chemical structure. In various studies, different properties of this compound, including anti-tumor and anti-cance
Externí odkaz:
https://doaj.org/article/10abb62a7095450d84574819c1cc3833
Publikováno v:
مجله پژوهشهای علوم و صنایع غذایی ایران, Vol 18, Iss 6, Pp 99-112 (2023)
There is a challenge in producing a portion both compatible to ketogenic diet and sufficient satiety. This study investigated the possibility of producing sugar-free chocolate product using increasing total fat and protein. The ingredients were chose
Externí odkaz:
https://doaj.org/article/c9d7c2e71ca24463aaec399a27d62aff
Autor:
M. Mohebbi, M. A. Rezvani
Publikováno v:
Journal of Applied Fluid Mechanics, Vol 11, Iss 3, Pp 743-754 (2018)
Reduction in weight adjoined with the increase in the railway vehicle speed of travel added to the deteriorating effects of the crosswinds on the running behavior of high speed trains. During the past decade, many researchers have concentrated on exa
Externí odkaz:
https://doaj.org/article/d65fd53dab4a4705acc7feeac76b0c45
Autor:
Sharon L. Brennan-Olsen, S. Cook, M. T. Leech, S. J. Bowe, P. Kowal, N. Naidoo, I. N. Ackerman, R. S. Page, S. M. Hosking, J. A. Pasco, M. Mohebbi
Publikováno v:
BMC Musculoskeletal Disorders, Vol 18, Iss 1, Pp 1-12 (2017)
Abstract Background In higher income countries, social disadvantage is associated with higher arthritis prevalence; however, less is known about arthritis prevalence or determinants in low to middle income countries (LMICs). We assessed arthritis pre
Externí odkaz:
https://doaj.org/article/ece2f262a0e74da3ad8410daf2c757c0
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