Výsledky vyhledávání - "M L Savo Sardaro"

Sourdough bacterial dynamics revealed by metagenomic analysis in Brazil

Autor: Rubens Tadeu Delgado Duarte, L. A. A. Menezes, Erasmo Neviani, M L Savo Sardaro, Monica Gatti, Ricardo Ruiz Mazzon, J. De Dea Lindner

Publikováno v: Food Microbiology. 85:103302

This study dealt with the influence of the temperature on the bacterial dynamics of two spontaneously fermented wheat sourdoughs, propagated at 21 ± 1 °C (SD1) and 30 ± 1 °C (SD2), during nine backslopping steps (BS1 to BS9). Proteobacteria was t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ce03790bcb486d00357945c6f920865b
https://doi.org/10.1016/j.fm.2019.103302

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Genome-Wide Approach in Arabidopsis thaliana to Assess the Toxicity of Cadmium Sulfide Quantum Dots

Autor: Marco Villani, Luca Pagano, M. L. Savo Sardaro, Marta Marmiroli, Nelson Marmiroli

Publikováno v: Environmental science & technology 48 (2014): 5902–5909. doi:10.1021/es404958r
info:cnr-pdr/source/autori:Marmiroli, M.; Pagano, L.; Sardaro, M. L. Savo; Villani, M.; Marmiroli, N./titolo:Genome-Wide Approach in Arabidopsis thaliana to Assess the Toxicity of Cadmium Sulfide Quantum Dots/doi:10.1021%2Fes404958r/rivista:Environmental science & technology/anno:2014/pagina_da:5902/pagina_a:5909/intervallo_pagine:5902–5909/volume:48

Cadmium sulfide quantum dots (CdS QDs) are used in the manufacture of a number of electronics products. Their small size allows their ready entry into living cells, but as yet no attempt has been made to assess their toxicity. Our aim was to exploit

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e7eb8f7dd4b31a0b8ea4d7095398513
https://doi.org/10.1021/es404958r

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