Zobrazeno 1 - 8
of 8
pro vyhledávání: '"M K, Korslund"'
Autor:
M K, Korslund, A J, Clark, E, Carter, J H, McCoy, E E, Glover, M, Hegsted, P E, Schilling, M, Liebman, M A, Kenney, S F, Stallings
Publikováno v:
Journal of the American Dietetic Association. 90(3)
Anthropometric measurements of 691 white and 550 black 12-, 14-, and 16-year-old girls from three income groups, residing in the southern United States, were evaluated, Heights, weights, mid-upper arm circumferences, and arm muscle areas of 14-year-o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::78f444909273555890e2944f8bed1e11
https://pubmed.ncbi.nlm.nih.gov/2398211
https://pubmed.ncbi.nlm.nih.gov/2398211
Autor:
A. J. Clark, K. L. Koonce, L F Chopin, M. Hegsted, G W Disney, E. Carter, M. Liebman, Z. A. Kirmani, M K Korslund, M. A. Kenney
Publikováno v:
Hypertension. 8:843-850
Blood pressure levels, anthropometric parameters, and dietary intakes were assessed in 1981 and 1983 in a population of black (n = 236) and white (n = 296) adolescent girls, aged 14 and 16 years in 1983. The 14-year-old black girls exhibited signific
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b059ee36bc9eb5114547a0b294515a9a
https://doi.org/10.1161/01.hyp.8.10.843
https://doi.org/10.1161/01.hyp.8.10.843
Publikováno v:
The American Journal of Clinical Nutrition. 29:842-846
Balance studies were conducted to determine the effects of three levels of nitrogen intake on the loss of nitrogen through sweat in preadolescent boys and girls. During the studies, the losses of calcium, iron, magnesium, manganese, potassium, sodium
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::215ba4ba504a94116764a75b2b7bad83
https://doi.org/10.1093/ajcn/29.8.842
https://doi.org/10.1093/ajcn/29.8.842
Autor:
W. Billon, T. Wakefield, A. L. Kirby, Mary Alice Kenney, G. W. Disney, S. J. Ritchey, L. F. Chopin, F. G. Ercanli, M. K. Korslund, S. W. Moak, E. Glover, A J Clark, H. Lewis, S. Shoffner, P. Schilling, H. McCoy
Publikováno v:
Journal of Nutrition Education. 18:61-66
We obtained information on the snacking patterns and nutrient contributions that snacks made to the total diet of 1224 adolescent girls living in eight southern states. We examined the data according to age (12-, 14-, and 16-year-old girls), race (bl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c83186dd14720a5080594275d30b4e5f
https://doi.org/10.1016/s0022-3182(86)80228-x
https://doi.org/10.1016/s0022-3182(86)80228-x
Publikováno v:
Qualitas Plantarum Plant Foods for Human Nutrition. 30:155-161
In a preliminary study, three human subjects consumed 35 or 70g of a commercially available soy isolate containing 298 or 596 mg of methionine sulfoxide. Methionine sulfoxide appeared in human plasma within one hour after consumption of the isolate.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ccccd8e69a426364f3fc40efb6ff363a
https://doi.org/10.1007/bf01099053
https://doi.org/10.1007/bf01099053
Autor:
M A, Kenney, J H, McCoy, A L, Kirby, E, Carter, A J, Clark, G W, Disney, C D, Floyd, E E, Glover, M K, Korslund, H, Lewis
Publikováno v:
Journal of the American Dietetic Association. 86(11)
Sources of nutrients were determined in diets of teenaged girls, a group generally thought to be at nutritional risk. This study of Southern adolescent girls of two races examines intakes of energy, energy-yielding nutrients, vitamins, minerals, and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::22e11070f534fc68edac3b64365a97e9
https://pubmed.ncbi.nlm.nih.gov/3771967
https://pubmed.ncbi.nlm.nih.gov/3771967
Publikováno v:
Journal of the American Dietetic Association. 57(6)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::7906bf06b61712170787afee90501ba9
https://pubmed.ncbi.nlm.nih.gov/5489426
https://pubmed.ncbi.nlm.nih.gov/5489426
Publikováno v:
Journal of the American Dietetic Association. 49(5)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::879977a9a32a4f3073ceb297ce35aabe
https://pubmed.ncbi.nlm.nih.gov/5924847
https://pubmed.ncbi.nlm.nih.gov/5924847