Zobrazeno 1 - 10
of 37
pro vyhledávání: '"M Elizabeth Tejero"'
Autor:
Martha Guevara-Cruz, Nimbe Torres, Armando R. Tovar, M Elizabeth Tejero, Ashley Castellanos-Jankiewicz, Laura del Bosque-Plata
Publikováno v:
Nutrición Hospitalaria, Vol 30, Iss 3, Pp 671-677
Dyslipidemia is a major public health problem, and therefore, it is important to develop dietary strategies to diminish the prevalence of this disorder. It was recently reported that diet may play an important role in triggering insulin resistance by
Externí odkaz:
https://doaj.org/article/1da95052277442978c456fd650ee918e
Autor:
Christian Diener, María de Lourdes Reyes-Escogido, Lilia M. Jimenez-Ceja, Mariana Matus, Claudia M. Gomez-Navarro, Nathaniel D. Chu, Vivian Zhong, M. Elizabeth Tejero, Eric Alm, Osbaldo Resendis-Antonio, Rodolfo Guardado-Mendoza
Publikováno v:
Frontiers in Endocrinology, Vol 11 (2021)
Type 2 diabetes (T2D) is a global epidemic that affects more than 8% of the world’s population and is a leading cause of death in Mexico. Diet and lifestyle are known to contribute to the onset of T2D. However, the role of the gut microbiome in T2D
Externí odkaz:
https://doaj.org/article/7613a4890a084465b1643113cd2df3bb
Autor:
Paloma K Barrera-Reyes, Melissa González-Soto, Josué Cortés-Fernández de Lara, M Elizabeth Tejero
Publikováno v:
Plant Foods for Human Nutrition. 75:1-11
The effects of cocoa-derived polyphenols on cognitive functions have been analyzed through numerous studies using different interventions (doses, vehicles, time frame, cognition tests, and characteristics of participants) which may hamper the interpr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a751a1802e864d47b3441c50521f9afe
https://doi.org/10.1007/s11130-019-00779-x
https://doi.org/10.1007/s11130-019-00779-x
Autor:
Christian Diener, María de Lourdes Reyes-Escogido, Lilia M. Jimenez-Ceja, Mariana Matus, Claudia M. Gomez-Navarro, Nathaniel D. Chu, Vivian Zhong, M. Elizabeth Tejero, Eric Alm, Osbaldo Resendis-Antonio, Rodolfo Guardado-Mendoza
Publikováno v:
Frontiers in Endocrinology
Frontiers in Endocrinology, Vol 11 (2021)
Frontiers in Endocrinology, Vol 11 (2021)
Type 2 diabetes (T2D) is a global epidemic that affects more than 8% of the world’s population and is a leading cause of death in Mexico. Diet and lifestyle are known to contribute to the onset of T2D. However, the role of the gut microbiome in T2D
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d5ce081ed5404779249b90fcf287bfe2
https://pubmed.ncbi.nlm.nih.gov/33488518
https://pubmed.ncbi.nlm.nih.gov/33488518
Publikováno v:
Lifestyle Genomics. 11:1-8
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::56055e123e53ec046bf9a0d90c8e925f
https://doi.org/10.1159/000492297
https://doi.org/10.1159/000492297
Autor:
Laura M. Gosoniu, Isabel Rubio-Aliaga, Eli Gámez-Valdez, Yanelli Rodríguez-Carmona, Brianda Hernández-Morán, Ivan Montoliu, Philippe Valet, Diana C. Soria-Contreras, Diego Martínez-Conde, Ricardo Márquez-Velasco, Marisol Ramírez-Solano, Martin Kussmann, Irma Silva-Zolezzi, Mónica Ancira-Moreno, Carolina Vargas-Martinez, Aristea Binia, Rocío Gonzalez-Alberto, Rafael Bojalil, Felipe Vadillo-Ortega, Isabelle Castan, Adriana Angeles-Quezada, Carlos Pérez-Ortega, Silvia Fernández, M. Elizabeth Tejero, Juan Carlos López-Alvarenga
Publikováno v:
The Journal of Nutritional Biochemistry. 43:98-106
Polyunsaturated fatty acids (PUFA) contained in fish oil (FO) are ligands for peroxisome proliferator-activated receptors (PPAR) that may induce changes in cardiometabolic markers. Variation in PPAR genes may influence the beneficial responses linked
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::603937824e6f6b9b966e62572bb733c9
https://doi.org/10.1016/j.jnutbio.2017.02.002
https://doi.org/10.1016/j.jnutbio.2017.02.002
Publikováno v:
Annals of the New York Academy of Sciences.
Hemoglobin (Hb) concentration is the outcome of the interaction between genetic variation and environmental factors, including nutritional status, sex, age, and altitude. Genetic diversity influencing this protein is complex and varies widely across
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2877c06b810c54a35794cd737f11d604
https://doi.org/10.1111/nyas.14200
https://doi.org/10.1111/nyas.14200
Autor:
Guadalupe López-Rodríguez, M. Elizabeth Tejero, Juan Carlos Fernández, Alin Estrada-Neria, Teodoro Suárez-Diéguez, Marcos Galván
Publikováno v:
Gene. 754:144840
Background Mexico is experiencing an epidemic of childhood obesity and overweight, the factors that determine type 2 diabetes and cardiovascular diseases. Even though variants in genes such as MC4R, LEP, LEPR, and FTO have been associated with the ri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::426f298e2d2c25428f652ea2c5250a5e
https://doi.org/10.1016/j.gene.2020.144840
https://doi.org/10.1016/j.gene.2020.144840
Publikováno v:
Lifestyle genomics. 11(1)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::93ddf97031ec58e17b02dc4395513584
https://pubmed.ncbi.nlm.nih.gov/30048966
https://pubmed.ncbi.nlm.nih.gov/30048966
Autor:
Aurea K. Ramírez-Jiménez, Fabiola León-Galván, M. Elizabeth Tejero, Rosalía Reynoso-Camacho, Guadalupe Loarca-Piña
Publikováno v:
Food Research International. 76:92-104
Common bean (Phaseolus vulgaris L.) is an important source of phytochemicals with hypolipidemic properties. Since hyperlipidemia is involved in the development of several chronic diseases, the lipid-lowering feature becomes an attractive property. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4b88e01abfc4346bb6cf25036b452224
https://doi.org/10.1016/j.foodres.2015.01.002
https://doi.org/10.1016/j.foodres.2015.01.002