Zobrazeno 1 - 5
of 5
pro vyhledávání: '"M D Stowers"'
Autor:
M D Stowers, D B Steele
Publikováno v:
Annual Review of Microbiology. 45:89-106
The screening of microorganisms for the production of useful products continues to be an important aspect of biotechnology. Although advances in instrumentation, genetics, and microbial physiology are having an impact, screening programs are still pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75a8daf8babe387a296cf2575e59a972
https://doi.org/10.1146/annurev.mi.45.100191.000513
https://doi.org/10.1146/annurev.mi.45.100191.000513
Publikováno v:
Archives of Microbiology. 143:319-324
Frankia isolate NPI 0136010 was able to use only propionate and acetate as sole carbon sources and was unable to use hexoses, pentoses, disaccharides, and trisaccharides. Cell free extracts were surveyed for key enzymes of intermediary carbon metabol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0e130fa97ece8dc4534e87e1ffb78876
https://doi.org/10.1007/bf00412796
https://doi.org/10.1007/bf00412796
Publikováno v:
Canadian Journal of Microbiology. 34:249-255
A clinical isolate and a soil isolate of Chromobacterium violaceum were compared to determine differences in virulence-related characteristics. Purified lipopolysaccharide (endotoxin) from the virulent, clinical strain was more reactive than that fro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b270bb96548b5c504b83f9d836c34e2f
https://doi.org/10.1139/m88-046
https://doi.org/10.1139/m88-046
Autor:
M. D. Stowers, M.L. Maina, A. Ayanaba, Allan R. J. Eaglesham, Martha J. Sinclair, B. J. Goldman
Publikováno v:
Soil Biology and Biochemistry. 19:575-581
Bradyrhizobial isolates from the nodules of cowpeas [ Vigna unguiculata (L.) Walp.] grown at three climatically-distinct West African locations (Ibadan and Onne in Nigeria and Maradi in Niger) were examined for physiological and biochemical character
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e1911cd027636478a7fa353ad6dff198
https://doi.org/10.1016/0038-0717(87)90101-5
https://doi.org/10.1016/0038-0717(87)90101-5
Publikováno v:
Advances in Nitrogen Fixation Research ISBN: 9789400969254
The cowpea, Vigna unguiculata, is an important source of dietary protein in West Africa, and is grown as a subsistence and a cash crop. Farmers currently depend upon indigenous cowpea rhizobia for nodulation although many cultivars do not obtain opti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::593bd2b2103594c17514b750954f2869
https://doi.org/10.1007/978-94-009-6923-0_178
https://doi.org/10.1007/978-94-009-6923-0_178
