Zobrazeno 1 - 10
of 63
pro vyhledávání: '"M Ansori"'
Publikováno v:
Global Journal of Environmental Science and Management, Vol 10, Iss 4, Pp 1655-1674 (2024)
BACKGROUND AND OBJECTIVES: Cinangka Village in Bogor Regency is a traditional used battery recycling center in West Java, Indonesia. The smelting process was operated in open space, but because of adverse impacts, it has ceased since 2010. This activ
Externí odkaz:
https://doaj.org/article/a4074adc10844c0db186abf54bd55cfc
Publikováno v:
Теория и практика переработки мяса, Vol 9, Iss 2, Pp 125-134 (2024)
Sate (satay) dishes have a wealth of ingredients and spices spread throughout Indonesia, which produces a diversity of types and flavors of satay. In sate dishes, the way pieces of meat are served on skewers was affected by Arabic culture, which infl
Externí odkaz:
https://doaj.org/article/73cf932f63e541e9807f74698d728e04
Autor:
Ambar N. Muhammad, Ayesha Ijaz, Adeel Khalid, Khuram Rafique, Rabia Tabassum, Aqeela Zahra, Muhammad Danish, Hina Tariq, Mochammad A. Herdiansyah, Arif N. M. Ansori
Publikováno v:
BIO Integration, Vol 5, Iss 1 (2024)
Although diamond-like carbon-coated joint replacements are widely recommended for full bone replacements in humans, their clinical application is substantially limited by contamination with wear particles, specifically graphite nanoparticles, which a
Externí odkaz:
https://doaj.org/article/2fa00d3c5328408382d1dfe1b79b84dd
Publikováno v:
Пищевые системы, Vol 7, Iss 1, Pp 99-104 (2024)
Gnocchi is a type of homemade pasta made from potatoes, flour and eggs. Improving food product quality in terms of nutrition in gnocchi products it is possible now also use food waste. In addition to improvement of food product quality and human heal
Externí odkaz:
https://doaj.org/article/4551cda98bb44bfea75200ecc84ab3d6
Autor:
Jonny, Enda Cindylosa Sitepu, Chairul A. Nidom, Soetojo Wirjopranoto, I. Ketut Sudiana, Arif N. M. Ansori, Terawan Agus Putranto
Publikováno v:
Current Issues in Molecular Biology, Vol 46, Iss 5, Pp 4035-4048 (2024)
Current therapies for autoimmune diseases are immunosuppressant agents, which have many debilitating side effects. However, dendritic cells (DCs) can induce antigen-specific tolerance. Tolerance restoration mediated by ex vivo-generated DCs can be a
Externí odkaz:
https://doaj.org/article/3cdc3beb86964b5b939262063531b9a5
Autor:
L. L. Rahmah, A. N. M. Ansori
Publikováno v:
Пищевые системы, Vol 6, Iss 3, Pp 288-297 (2023)
Sambal is a processed chili paste with a spicy taste. The history of sambal begins with the arrival of chili seeds brought by the Portuguese in the 16th century, which was like a cultural renaissance of spicy foods. The methodology used for this rese
Externí odkaz:
https://doaj.org/article/7da3bae8e24e4701a00ed89dc58f3fa6
Autor:
D. Luthfiana, M. Soleha, A. Prasetiyo, W. A. Kusuma, R. Fatriani, L. Nurfadhila, N. Yunitasari, A. H. Ahkam, T. L. Wargasetia, R. Irfandi, A. N. M. Ansori, V. D. Kharisma, S. W. Naw, E. Ullah, V. Jakhmola, R. Zainul
Publikováno v:
Пищевые системы, Vol 6, Iss 3, Pp 365-389 (2023)
Oscillatoxins (OTXs) are cytotoxins produced by some marine cyanobacteria. Their unique structures show a great potency as an anticancer agent. The limited availability of OTX derivatives in nature provides little information about their biological a
Externí odkaz:
https://doaj.org/article/fe0a7e6e3a8a4eba94aa678428c8e2e0
Autor:
P. V. Burkov, P. N. Shcherbakov, M. A. Derkho, M. B. Rebezov, K. V. Stepanova, A. O. Derkho, A. N. M. Ansori
Publikováno v:
Теория и практика переработки мяса, Vol 8, Iss 1, Pp 4-11 (2023)
The pathogenicity of PCV 2 in the body of vaccinated piglets was studied based on the results of pathomorphological changes in the lungs and liver of animals. The work was carried out on commercial piglets vaccinated with the vaccine Ingelvak CircoFL
Externí odkaz:
https://doaj.org/article/f0191fc724da4641b68534818051f21c
Autor:
M. A. Derkho, P. V. Burkov, P. N. Shcherbakov, M. B. Rebezov, K. V. Stepanova, A. N. M. Ansori
Publikováno v:
Теория и практика переработки мяса, Vol 7, Iss 3, Pp 193-199 (2022)
The role and responsibility of natural resistance factors, protein and lipid metabolism in the formation of piglets post-vaccination immunity against circovirus is researched. Blood was taken for tests before and on the 15th, 40th and 70th day after
Externí odkaz:
https://doaj.org/article/1937d380816e4516acc528a16b274b10
Autor:
Reviany V. Nidom, Setyarina Indrasari, Irine Normalina, Astria N. Nidom, Balqis Afifah, Lestari Dewi, Andra K. Putra, Arif N. M. Ansori, Muhammad K. J. Kusala, Mohammad Y. Alamudi, Chairul A. Nidom
Publikováno v:
Bulletin of the National Research Centre, Vol 45, Iss 1, Pp 1-9 (2021)
Abstract Background Indonesia has started the big project of COVID-19 vaccination program since 13 January 2021 by employing the first shot of vaccine to the President of Indonesia as the outbreak and rapid transmission of COVID-19 have endangered no
Externí odkaz:
https://doaj.org/article/71183ae072a64d4f9cc10ed7d08bc641