Výsledky vyhledávání - "M Ahsan B Habib"

Impacts of Training to Member of Society on Production of Freshwater Prawn and Carps Polyculture using Feed in Rural Areas of Kashiganj in Mymensingh

Autor: M Ahsan B Habib, Maisha F Orpa, Khoshnur Y Ratna, MA Satter

Publikováno v: Nutrition and Food Science International Journal. 11

A society of 58 farmers in Kashiganj of Phulpur upazila in Mymensingh district cultured carps and giant freshwater prawn in 59 ponds where 45 people produced carp fishes in 50 ponds, and five farmers with other eight members cultured carps-prawn-poul

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::dd899c9520d9d31191e0c1b15440506e
https://doi.org/10.19080/nfsij.2022.11.555812

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Recent Context or Recent Conflicts: Bangladesh vs Myanmar Concerning the Matter Related to the Territorial Jurisdiction in the Sea Opened the Door of Sea Foods Production and Mining of Minerals, Gas and Oil

Autor: Shafora B. Ahsan, M. Ahsan B. Habib

Territorial land and waters in sea is very important for a nation which increase the production of sea foods as fish & sea weeds, mining of mineral & important elements and gas & oil. This territorial water harvours valuable rear minerals reserve, at

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______2659::02f0a088c9849f4b9b89fb0fed63cdf0
https://zenodo.org/record/4876753

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Smart Production of Lipids as Bio-Fuel in Spirulina Platensis (=Arthrospira Fusiformis), and Bio-Oxygen and Bio-Electricity in Media Cultured in Supernatant of Digested Poultry Waste

Autor: M.A. Satter, Maisha F. Orpa, M. Ahsan B. Habib

An experiment was conducted to evaluate growth performances and production of bio-fuel of Spirulina platensis (Gomont), and bio-oxygen and bio-electricity of culture media in supernatant of three different amount of digested poultry waste (DPW), and

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______2659::dae27b5bbf2543f6a91f3ded3bf52a88
https://zenodo.org/record/4707109

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Smart Culture of Spirulina Using Supernatant of Digested Rotten Tomato (Solanum Lycopersicum) to Produce Protein, Bio-Fuel and Bio-Electricity

Autor: M. Ahsan B. Habib, Afsana Nony, Maisha F. Orpa

An experiment was conducted for the production of protein, bio-fuel and bio-electricity from the culture system ofSpirulina platensis(Gomont) in supernatant of three different amount of digested rotten tomato (Solanum lycopersicum), and Kosaric Mediu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______2659::aee586e9c974fbac57a6182ea6ed66cc
https://zenodo.org/record/4584609

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Smart Culture of Spirulina Using Supernatant of Digested Rotten Tomato (Solanum Lycopersicum) to Produce Protein, Bio-Fuel and Bio-Electricity

Autor: M. Ahsan B. Habib

Publikováno v: International Journal of Current Science Research and Review.

An experiment was conducted for the production of protein, bio-fuel and bio-electricity from the culture system of Spirulina platensis (Gomont) in supernatant of three different amount of digested rotten tomato (Solanum lycopersicum), and Kosaric Med

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::97a8494bff6748b6bb62fa3ec684821a
https://doi.org/10.47191/ijcsrr/v4-i3-06

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