Zobrazeno 1 - 10
of 108
pro vyhledávání: '"M Aaron, Macneil"'
Autor:
Jessica Zamborain-Mason, Joshua E. Cinner, M. Aaron MacNeil, Nicholas A. J. Graham, Andrew S. Hoey, Maria Beger, Andrew J. Brooks, David J. Booth, Graham J. Edgar, David A. Feary, Sebastian C. A. Ferse, Alan M. Friedlander, Charlotte L. A. Gough, Alison L. Green, David Mouillot, Nicholas V. C. Polunin, Rick D. Stuart-Smith, Laurent Wantiez, Ivor D. Williams, Shaun K. Wilson, Sean R. Connolly
Publikováno v:
Nature Communications, Vol 14, Iss 1, Pp 1-15 (2023)
Abstract Sustainably managing fisheries requires regular and reliable evaluation of stock status. However, most multispecies reef fisheries around the globe tend to lack research and monitoring capacity, preventing the estimation of sustainable refer
Externí odkaz:
https://doaj.org/article/b6b972806c604b6a8c1076cfe76943d0
Publikováno v:
Frontiers in Marine Science, Vol 9 (2022)
Atlantic mackerel or Amalamaq (Scomber scombrus) has been subject to diverse fishing pressures in Atlantic Canada for commercial, bait, recreational, and Indigenous food-social-ceremonial (FSC) fisheries, resulting in its substantial social and cultu
Externí odkaz:
https://doaj.org/article/5a384e3ba07f45cc9018edb16bc7f937
Autor:
Suchinta Arif, M. Aaron MacNeil
Publikováno v:
Ecosphere, Vol 13, Iss 4, Pp n/a-n/a (2022)
Abstract Recent developments in computer science have substantially advanced the use of observational causal inference under Pearl's structural causal model (SCM) framework. A key tool in the application of SCM is the use of casual diagrams, used to
Externí odkaz:
https://doaj.org/article/b9471b68ef8f40d4946329b84caddb78
Publikováno v:
Ecosphere, Vol 13, Iss 3, Pp n/a-n/a (2022)
Abstract Climate‐induced coral bleaching events are a leading threat to coral reef ecosystems and can result in coral–macroalgal regime shifts that are difficult to reverse. It is unclear how different factors causally influence regime shift or r
Externí odkaz:
https://doaj.org/article/9939ef33234d42b3b48f53aa14008c70
Autor:
Gina M. Clementi, Judith Bakker, Kathryn I. Flowers, Bautisse D. Postaire, Elizabeth A. Babcock, Mark E. Bond, Dayne Buddo, Diego Cardeñosa, Leanne M. Currey-Randall, Jordan S. Goetze, Euan S. Harvey, Michelle Heupel, Jeremy J. Kiszka, Fabian Kyne, M. Aaron MacNeil, Mark G. Meekan, Matthew J. Rees, Colin A. Simpfendorfer, Conrad W. Speed, Michael R. Heithaus, Demian D. Chapman
Publikováno v:
iScience, Vol 24, Iss 3, Pp 102097- (2021)
Summary: Proximity and size of the nearest market (‘market gravity’) have been shown to have strong negative effects on coral reef fish communities that can be mitigated by the establishment of closed areas. However, moray eels are functionally u
Externí odkaz:
https://doaj.org/article/7f1d8ca6438840b295edb930968ff43a
Publikováno v:
Canadian Journal of Fisheries and Aquatic Sciences. 80:408-419
The giant red sea cucumber ( Apostichopus californicus) fishery in BC, Canada, is considered sustainable by managers but not by many harvesters. In 1997, the Kitasoo/Xai'xais First Nation began experimental fishing areas (EFAs) at Tolmie Channel and
Small pelagic fish supply abundant and affordable micronutrients to low- and middle-income countries
Autor:
James P. W. Robinson, David J. Mills, Godfred Ameyaw Asiedu, Kendra Byrd, Maria del Mar Mancha Cisneros, Philippa J. Cohen, Kathryn J. Fiorella, Nicholas A. J. Graham, M. Aaron MacNeil, Eva Maire, Emmanuel K. Mbaru, Gianluigi Nico, Johnstone O. Omukoto, Fiona Simmance, Christina C. Hicks
Publikováno v:
Nature Food. 3:1075-1084
Wild-caught fish provide an irreplaceable source of essential nutrients in food-insecure places. Fishers catch thousands of species, yet the diversity of aquatic foods is often categorized homogeneously as ‘fish’, obscuring an understanding of wh
Publikováno v:
Canadian Journal of Fisheries and Aquatic Sciences. 79:2225-2236
Marine fisheries have a long history of exploitation, with the potential to shape many life history traits, particularly those that are heritable, such as age and size at maturity. Here, we analyze 43 marine fish stocks, using prewhitened cross-corre
Autor:
Christina C. Hicks, Jessica A. Gephart, J. Zachary Koehn, Shinnosuke Nakayama, Hanna J. Payne, Edward H. Allison, Dyhia Belhbib, Ling Cao, Philippa J. Cohen, Jessica Fanzo, Etienne Fluet-Chouinard, Stefan Gelcich, Christopher D. Golden, Kelvin D. Gorospe, Moenieba Isaacs, Caitlin. D. Kuempel, Kai N. Lee, M. Aaron MacNeil, Eva Maire, Jemimah Njuki, Nitya Rao, U. Rashid Sumaila, Elizabeth R. Selig, Shakuntala H. Thilsted, Colette C. C. Wabnitz, Rosamond L. Naylor
Publikováno v:
Nature Food. 3:851-861
Injustices are prevalent in food systems, where the accumulation of vast wealth is possible for a few, yet one in ten people remain hungry. Here, for 194 countries we combine aquatic food production, distribution and consumption data with correspondi
Autor:
Camille Mellin, Christina C. Hicks, Damien A. Fordham, Christopher D. Golden, Marian Kjellevold, M. Aaron MacNeil, Eva Maire, Sangeeta Mangubhai, David Mouillot, Kirsty L. Nash, Johnstone O. Omukoto, James P. W. Robinson, Rick D. Stuart-Smith, Jessica Zamborain-Mason, Graham J. Edgar, Nicholas A. J. Graham
Publikováno v:
Nature Ecology & Evolution
Nature Ecology & Evolution, 2022, 6 (12), pp.1808-1817. ⟨10.1038/s41559-022-01878-w⟩
Nature Ecology & Evolution, 2022, 6 (12), pp.1808-1817. ⟨10.1038/s41559-022-01878-w⟩
International audience; The sustainability of coral reef fisheries is jeopardized by complex and interacting socio-ecological stressors that undermine their contribution to food and nutrition security. Climate change has emerged as one of the key str