Zobrazeno 1 - 10
of 37
pro vyhledávání: '"M A, Eppright"'
Publikováno v:
Journal of the American Dietetic Association. 77(6)
The zinc status of seventy-nine vegetarians and forty-one non-vegetarians was investigated. The subjects provided 24-hr. dietary recalls and donated samples of blood, hair, and saliva that were subsequently analyzed for zinc content. Avoidance of ani
Publikováno v:
Organic & Biomolecular Chemistry; 5/28/2021, Vol. 19 Issue 20, p4529-4536, 8p
Publikováno v:
Chemical Science; Jun2017, Vol. 8 Issue 6, p4465-4474, 10p
Publikováno v:
Proceedings of the 1999 Academy of Marketing Science (AMS) Annual Conference (9783319130774); 2015, pi-xxxii, 32p
Autor:
Glick, David
Publikováno v:
Methods of Biochemical Analysis (9780470305911); 1958, p191-257, 67p
Autor:
Prättälä, Ritva
Publikováno v:
Ecology of Food & Nutrition; Dec1988, Vol. 22 Issue 1, p53-64, 12p
Autor:
Khan, Mahmood A., Hackler, L.R.
Publikováno v:
CRC Critical Reviews in Food Science & Nutrition; Oct1981, Vol. 15 Issue 2, p129-153, 25p
Publikováno v:
Phosphorous & Sulfur & the Related Elements; Mar1988, Vol. 36 Issue 1/2, p99-109, 11p
Autor:
Bindra, Gursh, Gibson, Rosalind
Publikováno v:
Biological Trace Element Research; Sep1986, Vol. 10 Issue 3, p223-234, 12p
Autor:
Fischer, Ed. H., Bernfeld, P.
Publikováno v:
Helvetica Chimica Acta; 1949, Vol. 32 Issue 3, p1146-1150, 5p