Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Mônica Oliveira Reis"'
Autor:
Juliano Zanela, Mônica Oliveira Reis, Adriana Passos Dias, Suzana Mali, Maria Victória Eiras Grossmann, Fabio Yamashita
Publikováno v:
Polímeros, Vol 25, Iss 3, Pp 326-329 (2015)
ResumoForam produzidos 12 laminados com diferentes proporções de amido de mandioca, poli(vinil álcool) (PVA) e glicerol por extrusão usando um planejamento de mistura. A opacidade dos materiais variou entre 31 e 56%, e a concentração de PVA e a
Externí odkaz:
https://doaj.org/article/523c665bf7c84cd28e943412ee109549
Autor:
Mônica Oliveira Reis
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UELUniversidade Estadual de LondrinaUEL.
Ver no impresso. Abstract. Ver no impresso.
Autor:
Mônica Oliveira Reis, Juliana Bonametti Olivato, Juliano Zanela, Fábio Yamashita, Maria Victoria Eiras Grossmann
Publikováno v:
Polímeros, Iss 0
Abstract This work investigated the influence of microcrystalline cellulose (MCC) in thermoplastic starch/poly (butylene adipate-co-terephthalate) films produced by blown extrusion, using different MCC contents (4, 7 and 10 g.100 g-1). The films were
Externí odkaz:
https://doaj.org/article/921c025c30be4b7fbdb821cfcadc0d38
Autor:
Juliano Zanela, Mônica Oliveira Reis, Fabio Yamashita, Ana Paula Bilck, Maria Victória Eiras Grossmann
Publikováno v:
Journal of Polymers and the Environment. 28:3211-3220
This work aimed to study the effect of modified cassava starches, and PVA grade on the properties of biodegradables sheets produce with starch/PVA blends by an extrusion-calendering process; using native starch, distarch phosphate, acetylated distarc
Autor:
Maria Victória Eiras Grossmann, Henrique de Santana, Mônica Oliveira Reis, Ana Paula Bilck, Fabio Yamashita
Publikováno v:
Industrial Crops and Products. 112:511-514
Biodegradable trays of thermoplastic starch (TPS)/poly (lactic acid) (PLA) blends were produced by flat extrusion followed by thermopressing. The trays were coated by immersion in beeswax (BW) emulsion (1, 2, and 3 g BW/100 g ethyl alcohol + Tween 80
Autor:
Fabio Yamashita, Maria Victória Eiras Grossmann, Juliana Bonametti Olivato, Mônica Oliveira Reis, Juliano Zanela, Ana Paula Bilck
Publikováno v:
Industrial Crops and Products. 112:481-487
Biodegradable trays of thermoplastic starch (TPS)/poly (lactic acid) (PLA) blends were produced by flat extrusion, calendering, and thermopressing. The trays were coated by immersion in beeswax (BW) emulsion (1, 2, and 3 g BW/100 g ethyl alcohol + Tw
Autor:
Mônica Oliveira Reis, Fabio Yamashita, Maira Casagrande, Juliano Zanela, Maria Victória Eiras Grossmann
Publikováno v:
Waste and Biomass Valorization. 10:319-326
Biodegradable blends of polyvinyl alcohol (PVA) and starch has potential to replace non-biodegradable plastic materials. PVA/starch sheets were produced by extrusion-calendering using five PVA grades with different molecular weights (MW) and hydrolys
Autor:
Jessika Marie Nakamura, Fabrício Pires Bianchini, Dalton Tadeu Reynaud Dos Santos, Maria Brígida dos Santos Scholz, Talita Kato, Cíntia Sorane Good Kitzberger, Lucia Felicidade Dias, Mônica Oliveira Reis, Alécio Quinhone Júnior, Mayka Reghiany Pedrão, Bruna Haas Delamuta, Marianne Cristina Baudraz
Publikováno v:
J Food Sci Technol
Honey from different botanical sources presents a great variability in chemical composition, physical properties, and sensorial attributes. The association between honey qualities and its geographical origin allows the recognition of honey, and beeke
Autor:
Mônica Oliveira Reis, Juliano Zanela, Suzana Mali, Maria Victória Eiras Grossmann, Marianne Ayumi Shirai, Fabio Yamashita
Publikováno v:
Starch - Stärke. 67:1011-1019
A mixture design was used to analyse the effects of polyvinyl alcohol (PVA) on glycerol-plasticised cassava starch sheets obtained by flat extrusion from a twin-screw extruder. PVA was the main component that improved the properties of the sheets, an
Autor:
Mônica Oliveira Reis
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UEL
Universidade Estadual de Londrina (UEL)
instacron:UEL
Universidade Estadual de Londrina (UEL)
instacron:UEL
O trabalho teve como objetivo desenvolver bandejas biodegradáveis de amido e poli (ácido lático) (PLA) com características adequadas para embalagem de alimentos. As bandejas foram produzidas por extrusão plana, calandragem e termoprensagem, segu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::bc263e656609cb6f7b2320526e4a6a38
http://www.bibliotecadigital.uel.br/document/?code=vtls000214898
http://www.bibliotecadigital.uel.br/document/?code=vtls000214898