Zobrazeno 1 - 10
of 45
pro vyhledávání: '"Mónica Sánchez‐Tapia"'
Autor:
Mónica Sánchez-Tapia, Sandra Tobón-Cornejo, Lilia G. Noriega, Natalia Vázquez-Manjarrez, Diana Coutiño-Hernández, Omar Granados-Portillo, Berenice M. Román-Calleja, Astrid Ruíz-Margáin, Ricardo U. Macías-Rodríguez, Armando R. Tovar, Nimbe Torres
Publikováno v:
Nutrients, Vol 16, Iss 16, p 2594 (2024)
Metabolic dysfunction-associated steatotic liver disease (MASLD) is a serious health problem, and recent evidence indicates that gut microbiota plays a key role in its development. It is known that 2-oleoyl glycerol (2-OG) produced by the gut microbi
Externí odkaz:
https://doaj.org/article/06730a4a800344a69954668451346116
Autor:
Karla G. Hernández-Gómez, Laura A. Velázquez-Villegas, Omar Granados-Portillo, Azalia Avila-Nava, Luis E. González-Salazar, Aurora E. Serralde-Zúñiga, Berenice Palacios-González, Edgar Pichardo-Ontiveros, Rocio Guizar-Heredia, Adriana M. López-Barradas, Mónica Sánchez-Tapia, Violeta Larios-Serrato, Viridiana Olin-Sandoval, Andrea Díaz-Villaseñor, Isabel Medina-Vera, Lilia G. Noriega, Gabriela Alemán-Escondrillas, Victor M. Ortiz-Ortega, Nimbe Torres, Armando R. Tovar, Martha Guevara-Cruz
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 14, p 7716 (2024)
The post-nutritional intervention modulation of miRNA expression has been previously investigated; however, post-acute dietary-ingestion-related miRNA expression dynamics in individuals with obesity and insulin resistance (IR) are unknown. We aimed t
Externí odkaz:
https://doaj.org/article/3288deec9bc84b018aa0c8079493684d
Autor:
María E Meneses, Daniel Martínez-Carrera, Laura González-Ibáñez, Nimbe Torres, Mónica Sánchez-Tapia, Claudia C Márquez-Mota, Gilmar Rendón, Vladimir Mitzi, Alfredo Morales, Isaac Tello-Salgado, Armando R Tovar
Publikováno v:
PLoS ONE, Vol 18, Iss 4, p e0283605 (2023)
Well-characterized and standardized extracts of a Mexican genotype of Ganoderma lucidum (Gl), a medicinal mushroom, cultivated on oak sawdust (Gl-1) or oak sawdust plus acetylsalicylic acid (Gl-2, ASA), have been shown to exert antioxidant, hypochole
Externí odkaz:
https://doaj.org/article/dd1710f06ef64545b86399aeb0cd0016
Autor:
Mónica Sánchez-Tapia, Alberto Mimenza-Alvarado, Lizbeth Granados-Domínguez, Adriana Flores-López, Adriana López-Barradas, Victor Ortiz, Claudia Pérez-Cruz, Hilda Sánchez-Vidal, Julieta Hernández-Acosta, José Alberto Ávila-Funes, Martha Guevara-Cruz, Armando R. Tovar, Nimbe Torres
Publikováno v:
Nutrients, Vol 15, Iss 4, p 932 (2023)
Currently, there is an increasing number of people with mild cognitive (MCI) impairment and dementia (D). In the present work we studied the role of tau protein, β-amyloid, LPS (lipopolysaccharide), and curli protein of elderly adults with MCI or D
Externí odkaz:
https://doaj.org/article/6768c081913e4e368cb450510ec2dc3c
Autor:
Ana Laura de la Garza, Bianca Romero-Delgado, Alejandra Mayela Martínez-Tamez, Marcela Cárdenas-Tueme, Bianka Dianey Camacho-Zamora, Daniel Matta-Yee-Chig, Mónica Sánchez-Tapia, Nimbe Torres, Alberto Camacho-Morales
Publikováno v:
Frontiers in Pediatrics, Vol 9 (2022)
Background: There is increasing evidence that gut microbiota in offspring is derived in part from maternal environment such as diet. Thus, sweeteners intake including caloric or non-caloric during perinatal period can induce gut dysbiosis and program
Externí odkaz:
https://doaj.org/article/0e7d35fd6b0640b79fa97a871e170996
Autor:
Mónica Sánchez-Tapia, Aaron W. Miller, Omar Granados-Portillo, Armando R. Tovar, Nimbe Torres
Publikováno v:
Gut Microbes, Vol 12, Iss 1 (2020)
Fat and sweeteners contribute to obesity. However, it is unknown whether specific bacteria are selectively modified by different caloric and noncaloric sweeteners with or without a high-fat diet (HFD). Here, we combined extensive host phenotyping and
Externí odkaz:
https://doaj.org/article/ff59a59e3fc24ba99432603d137b8d8f
Autor:
Tauqeerunnisa Syeda, Mónica Sánchez-Tapia, Itzel Orta, Omar Granados-Portillo, Lizbeth Pérez-Jimenez, Juan-de-Dios Rodríguez-Callejas, Samuel Toribio, Maria-del-Carmen Silva-Lucero, Ana-Leonor Rivera, Armando R. Tovar, Nimbe Torres, Claudia Perez-Cruz
Publikováno v:
Nutrients, Vol 14, Iss 1, p 22 (2021)
Obesity is associated with cognitive deficit and liver alterations; however, it remains unclear whether a combination of functional foods could reverse cognitive damage and to what extent it would be associated with changes in gut microbiota and live
Externí odkaz:
https://doaj.org/article/86662951439a43f8ad57ed6d41ff5434
Autor:
Mónica Sánchez-Tapia, Miriam Aguilar-López, Claudia Pérez-Cruz, Edgar Pichardo-Ontiveros, Mei Wang, Sharon M. Donovan, Armando R. Tovar, Nimbe Torres
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-16 (2017)
Abstract Current efforts are directed to reducing the gut dysbiosis and inflammation produced by obesity. The purpose of this study was to investigate whether consuming nopal, a vegetable rich in dietary fibre, vitamin C, and polyphenols can reduce t
Externí odkaz:
https://doaj.org/article/06ab227c1d1446be9db9de96ffd64dfe
Autor:
Martha Guevara‐Cruz, Adriana G. Flores‐López, Miriam Aguilar‐López, Mónica Sánchez‐Tapia, Isabel Medina‐Vera, Daniel Díaz, Armando R. Tovar, Nimbe Torres
Publikováno v:
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, Vol 8, Iss 17 (2019)
Background Metabolic syndrome (MetS) is a serious health problem over the world; thus, the aim of the present work was to develop a lifestyle intervention to decrease the dysbiosis of gut microbiota and reduce the biochemical abnormalities of MetS. M
Externí odkaz:
https://doaj.org/article/33ee5608ff274bb296afc8e130469c54
Autor:
Sandra L. Romero-Córdoba, Ivan Salido-Guadarrama, María E. Meneses, Giulia Cosentino, Marilena V. Iorio, Elda Tagliabue, Nimbe Torres, Mónica Sánchez-Tapia, Myrna Bonilla, Ivan Castillo, Beatriz Petlacalco, Armando R. Tovar, Daniel Martínez-Carrera
Publikováno v:
Nutrients, Vol 13, Iss 1, p 38 (2020)
Prevention of hyperlipidemia and associated diseases is a health priority. Natural products, such as the medicinal mushroom Ganoderma lucidum (Gl), have demonstrated hypocholesterolemic, prebiotic and antidiabetic properties. However, the underlying
Externí odkaz:
https://doaj.org/article/697ebc785d634f6bb509dd66ff423cf4