Výsledky vyhledávání - "Mónica Hernández López"

Akademický článek

The Response of Naturally Based Coatings and Citrus Fungicides to the Development of Four Postharvest Fungi

Autor: Lizette Serrano-Molina, Mónica Hernández-López, Dolores Azucena Salazar-Piña, Silvia Bautista-Baños, Margarita de Lorena Ramos-García

Publikováno v: Journal of Fungi, Vol 10, Iss 5, p 309 (2024)

The tomato (Licopersicon esculentum Mill.) is considered to be one of the products with the highest demand due to its nutritional value; however, it is susceptible to infection by fungi during its pre- and postharvest stages. In this research, three

Externí odkaz: https://doaj.org/article/15d1befc045c4cbab8b1bf80760c2e74

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Akademický článek

Testing the discrepancy between actual and ideal body image with the Implicit Relational Assessment Procedure (IRAP)

Autor: Mónica Hernández-López, Lourdes Quiñones-Jiménez, Alberto L. Blanco-Romero, Miguel Rodríguez-Valverde

Publikováno v: Journal of Eating Disorders, Vol 9, Iss 1, Pp 1-12 (2021)

Plain English summary Body dissatisfaction can be thought of as the discrepancy between actual and desired body size. This is typically measured with rating scales depicting a series of body silhouettes of increasing size, from extreme thinness to fa

Externí odkaz: https://doaj.org/article/c1ba1307ab4a4359b27f0cd18daf7ca1

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Akademický článek

Online ACT intervention for fibromyalgia: An exploratory study of feasibility and preliminary effectiveness with smartphone-delivered experiential sampling assessment

Autor: Pablo de la Coba, Miguel Rodríguez-Valverde, Mónica Hernández-López

Publikováno v: Internet Interventions, Vol 29, Iss , Pp 100561- (2022)

Introduction: Acceptance and commitment therapy (ACT) is an effective treatment for chronic pain conditions. ACT seeks to produce clinical change by enhancing Psychological Flexibility (PF). This exploratory (feasibility and preliminary effectiveness

Externí odkaz: https://doaj.org/article/4e070a53ed6c4c56bc63e8bdb317f39a

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Akademický článek

The Effect of Netting Bags on the Postharvest Quality, Bioactive and Nutritional Compounds, and the Spoilage Microorganisms Content of Bell Peppers

Autor: Selene C. H. Rives-Castillo, Zormy N. Correa-Pacheco, María L. Corona-Rangel, Mónica Hernández-López, Laura L. Barrera-Necha, Rosa I. Ventura-Aguilar, Silvia Bautista-Baños

Publikováno v: Foods, Vol 12, Iss 10, p 2071 (2023)

The packaging nets used for bell peppers act as a form of protection. However, the manufacturing is based on polymers that cause serious environmental problems. The effects of nets made of biodegradable materials, such as poly(lactic) acid (PLA), pol

Externí odkaz: https://doaj.org/article/c86c9acc023d4b62b0b7cb2c795468a7

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Akademický článek

Anthracnose Disease Control and Postharvest Quality of Hass Avocado Stored in Biobased PLA/PBAT/Pine Essential Oil/Chitosan Active Packaging Nets

Autor: Zormy N. Correa-Pacheco, Rosa I. Ventura-Aguilar, Leonor Zavaleta-Avejar, Laura L. Barrera-Necha, Mónica Hernández-López, Silvia Bautista-Baños

Publikováno v: Plants, Vol 11, Iss 17, p 2278 (2022)

For sale in the domestic market, Hass avocados are kept in non-biodegradable plastic nets and stored at an ambient temperature. The fungus Colletotrichum gloeosporioides can cause important losses at this stage. Consequently, formulations based on po

Externí odkaz: https://doaj.org/article/4f3833ec24c04a7cbe7a3f69985a76df

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