Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Márquez-Martín R"'
Autor:
Cabello-Gómez JF; Aquaculture Technology Centre of Andalusia, CTAQUA, Muelle Comercial s/n, El Puerto de Santa María, 11500 Cadiz, Spain., Aguinaga-Casañas MA; Department of Microbiology and Biotechnology, DMC Research Center, Camino de Jayena s/n, 18620 Granada, Spain., Falcón-Piñeiro A; Department of Microbiology and Biotechnology, DMC Research Center, Camino de Jayena s/n, 18620 Granada, Spain., González-Gragera E; Department of Microbiology and Biotechnology, DMC Research Center, Camino de Jayena s/n, 18620 Granada, Spain., Márquez-Martín R; Department of Microbiology and Biotechnology, DMC Research Center, Camino de Jayena s/n, 18620 Granada, Spain., Agraso MDM; Aquaculture Technology Centre of Andalusia, CTAQUA, Muelle Comercial s/n, El Puerto de Santa María, 11500 Cadiz, Spain., Bermúdez L; Aquaculture Technology Centre of Andalusia, CTAQUA, Muelle Comercial s/n, El Puerto de Santa María, 11500 Cadiz, Spain., Baños A; Department of Microbiology and Biotechnology, DMC Research Center, Camino de Jayena s/n, 18620 Granada, Spain.; Department of Microbiology, University of Granada, Fuente Nueva s/n, 18071 Granada, Spain., Martínez-Bueno M; Department of Microbiology, University of Granada, Fuente Nueva s/n, 18071 Granada, Spain.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2022 Oct 14; Vol. 27 (20). Date of Electronic Publication: 2022 Oct 14.
Autor:
Blume, Lindsay1 (AUTHOR) blumel@usf.edu, Long, Timothy E.2 (AUTHOR) longt@marshall.edu, Turos, Edward1 (AUTHOR) eturos@usf.edu
Publikováno v:
International Journal of Molecular Sciences. May2023, Vol. 24 Issue 10, p8659. 20p.
Autor:
Riera-Ferrer, Enrique, Del Pozo, Raquel, Muñoz-Berruezo, Uxue, Palenzuela, Oswaldo, Sitjà-Bobadilla, Ariadna, Estensoro, Itziar, Piazzon, M. Carla
Publikováno v:
Frontiers in Veterinary Science; 2024, p1-15, 15p
Autor:
Sorlózano-Puerto A; Department of Microbiology, School of Medicine, University of Granada-ibs, Granada, Spain., Cerezo-Collado L; Department of Microbiology, School of Medicine, University of Granada-ibs, Granada, Spain., Roca-Lagrilliere E; Department of Microbiology, School of Medicine, University of Granada-ibs, Granada, Spain., Baños-Arjona A; DMC Research Center, Camino de Jayena, Alhendín, Spain., Gutiérrez-Fernández J; Department of Microbiology, School of Medicine, University of Granada-ibs, Granada, Spain.; Laboratory of Microbiology, Virgen de las Nieves University Hospital-ibs, Granada, Spain.
Publikováno v:
APMIS : acta pathologica, microbiologica, et immunologica Scandinavica [APMIS] 2024 Aug; Vol. 132 (8), pp. 581-593. Date of Electronic Publication: 2024 May 16.
Autor:
Espinosa, Juan Manuel, Quintero-Flórez, Angélica, Carrasquilla, Natalia, Montero, Emilio, Rodríguez-Rodríguez, Ana, Castellano, José María, Perona, Javier S.
Publikováno v:
Food & Function; 10/7/2023, Vol. 14 Issue 19, p8987-8999, 13p
Autor:
Falcón-Piñeiro, Ana, García-López, David, Gil-Martínez, Lidia, de la Torre, José M., Carmona-Yañez, María Dolores, Katalayi-Muleli, Antoine, Guillamón, Enrique, Barrero-Domínguez, Belén, López-Feria, Silvia, Garrido, Dolores, Baños, Alberto
Publikováno v:
Chemical & Biological Technologies in Agriculture; 8/10/2023, Vol. 10 Issue 1, p1-20, 20p
Autor:
D'Amico, Francesco, Casalino, Gaia, Dinardo, Francesca Rita, Schiavitto, Michele, Camarda, Antonio, Romito, Diana, Bove, Antonella, Circella, Elena
Publikováno v:
Veterinary Sciences; Jul2023, Vol. 10 Issue 7, p411, 11p
Autor:
García-García, Jorge, Gracián, Carlos, Baños, Alberto, Guillamón, Enrique, Gálvez, Julio, Rodriguez-Nogales, Alba, Fonollá, Juristo
Publikováno v:
Nutrients; May2023, Vol. 15 Issue 10, p2308, 13p
Autor:
Jorge F Toro-Vazquez
The physical properties associated with the saturated and trans fats obtained through partial hydrogenation of vegetable oils (PHVOs) provide the solid fat content, melting and textural properties that consumers require in food products like butter,
Autor:
Stephen P. Mackessy
A decade after publication of the first edition, Handbook of Venoms and Toxins of Reptiles responds to extensive changes in the field of toxinology to endure as the most comprehensive review of reptile venoms on the market. The six sections of this n