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pro vyhledávání: '"Lyubov S. Dyshluk"'
Autor:
Lyubov S. Dyshluk, Stanislav A. Sukhikh, Svetlana A. Ivanova, Irina A. Smirnova, Margarita A. Subbotina, Anna V. Pozdnyakova, Evgeniy N. Neverov, Sergey Yu. Garmashov
Publikováno v:
Foods and Raw Materials, Vol 6, Iss 2, Pp 264-280 (2018)
Functional products are currently attracting a lot of research interest. Modern people’s diet does not satisfy their need for nutrients, vitamins and minerals, and functional products can make it more balanced. In particular, our diet is lacking
Externí odkaz:
https://doaj.org/article/7d9008094d424622b8e0c897a9b93fc0
