Zobrazeno 1 - 10
of 59
pro vyhledávání: '"Lyubov A. Kurkalova"'
Autor:
Dat Q. Tran, Lyubov A. Kurkalova
Publikováno v:
Soil Security, Vol 13, Iss , Pp 100118- (2023)
The carbon sequestration and overall crop production sustainability benefits of no-till (NT) farming are fully realized only when NT is used continuously over several years. Research shows that most U.S. farmers do not use the practice continuously.
Externí odkaz:
https://doaj.org/article/5838b98da5bf4386bde0dc22934db637
Autor:
Dat Q. Tran, Lyubov A. Kurkalova
Publikováno v:
International Soil and Water Conservation Research, Vol 7, Iss 2, Pp 109-118 (2019)
The Emission Gap Report 2013 from the United Nations Environment Program showed that adopting conservation tillage such as no-till, as an alternative to conventional tillage, contributes significantly to climate change mitigation through carbon seque
Externí odkaz:
https://doaj.org/article/6686a46d54d742249c2b4a64447319ab
Publikováno v:
Remote Sensing, Vol 13, Iss 14, p 2731 (2021)
Mapping and quantifying forest inventories are critical for the management and development of forests for natural resource conservation and for the evaluation of the aboveground forest biomass (AGFB) technically available for bioenergy production. Th
Externí odkaz:
https://doaj.org/article/4b8474a5c73b4083b6dcf162c59c898f
Publikováno v:
Journal of Rural Studies. 97:47-56
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::381d1bfc68572a36ab058c5aa17c642c
https://doi.org/10.1016/j.jrurstud.2022.11.011
https://doi.org/10.1016/j.jrurstud.2022.11.011
Autor:
Gregory H. Monty, Leila Hashemi-Beni, Timothy Mulrooney, Haoran Miao, Manoj Jha, Lyubov A. Kurkalova, C. L. Liang
Publikováno v:
The International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences, Vol XLIV-M-2-2020, Pp 73-77 (2020)
Scopus-Elsevier
Scopus-Elsevier
This paper investigates the spatial differences in fresh vegetable spending in Guilford County, North Carolina. We create a geo-coded spatial-temporal database for both human factors and natural factors to understand why food deserts have become a se
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::70e0fcc7d695c5d5f18a7e7d9b2f7e20
https://doi.org/10.5194/isprs-archives-xliv-m-2-2020-73-2020
https://doi.org/10.5194/isprs-archives-xliv-m-2-2020-73-2020
Publikováno v:
Sustainability; Volume 14; Issue 15; Pages: 9715
Land-use transition is one of the most profound human-induced alterations of the Earth’s system. It can support better land management and decision-making for increasing the yield of food production to fulfill the food needs in a specific area. How
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07d15b42eec0390a134c9924b8f33cbd
https://doi.org/10.3390/su14159715
https://doi.org/10.3390/su14159715
Publikováno v:
Forests; Volume 13; Issue 7; Pages: 1023
The National Agricultural Statistics Service, the statistical arm of the US Department of Agriculture, and the Multi-Resolution Land Characteristics Consortium, a group of the US federal agencies, collect and publish several land-use and land-cover d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7e5aa341955f370f79ff8f2c8d5725f1
https://doi.org/10.3390/f13071023
https://doi.org/10.3390/f13071023
Autor:
Lyubov A. Kurkalova, Gregory H. Monty, Manoj Jha, Haoran Miao, Leila Hashemi Beni, Chyi-Lyi Liang, Timothy Mulrooney
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 10, Iss 2 (2021)
Food desert communities face persistent barriers in accessing affordable fresh and healthy foods, particularly for the underserved and limited-resourced minority population. This research brief proposes an integrated design concept examining human-en
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::adebe2796a7c12d0ca0a6e0c132fd7b4
https://www.foodsystemsjournal.org/index.php/fsj/article/view/947
https://www.foodsystemsjournal.org/index.php/fsj/article/view/947
Autor:
S. S. Dhamankar, Gregory H. Monty, Lyubov A. Kurkalova, Timothy Mulrooney, Haoran Miao, Manoj Jha, Leila Hashemi-Beni, C. L. Liang
Publikováno v:
Scopus-Elsevier
The International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences, Vol XLIV-M-2-2020, Pp 9-13 (2020)
The International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences, Vol XLIV-M-2-2020, Pp 9-13 (2020)
Food desert (FD) is the area that has limited access to affordable and nutritious foods such as fresh fruits, vegetables, and other healthful whole foods. FDs are important socio-economic problems in North Carolina (NC), potentially contributing to o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::885087e5d0d8abfef88d3269805566ac
https://www.int-arch-photogramm-remote-sens-spatial-inf-sci.net/XLIV-M-2-2020/9/2020/
https://www.int-arch-photogramm-remote-sens-spatial-inf-sci.net/XLIV-M-2-2020/9/2020/
Publikováno v:
Remote Sensing, Vol 13, Iss 2731, p 2731 (2021)
Remote Sensing; Volume 13; Issue 14; Pages: 2731
Remote Sensing; Volume 13; Issue 14; Pages: 2731
Mapping and quantifying forest inventories are critical for the management and development of forests for natural resource conservation and for the evaluation of the aboveground forest biomass (AGFB) technically available for bioenergy production. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b1b15a711c2030622d3eb6b58d0a4d11
https://doi.org/10.3390/rs13142731
https://doi.org/10.3390/rs13142731