Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Lyn Lloyd"'
Autor:
Lyn Lloyd, Lyn Gillanders
Publikováno v:
Kidney Research and Clinical Practice, Vol 31, Iss 2, p A52 (2012)
Dietary phosphorous (P) intake is associated with an increased serum phosphate level which is a risk factor for cardiovascular disease and increased mortality for people with chronic kidney disease. Dietary restriction of P is an important nutrition
Externí odkaz:
https://doaj.org/article/eda4a8aa18b94aa89963044f3857167d
Autor:
David E. St-Jules, Lyn Lloyd, Anthony Meade, Annabel Biruete, Brandon Kistler, Juan-Jesus Carrero
Publikováno v:
Journal of Renal Nutrition.
Autor:
Constantina Papoutsakis, Jessica R L Lieffers, Nanna Ruengkratok Lang, Therese A. O'Sullivan, Angela Vivanti, Elin Lövestam, Kayla Palmer, Ylva Orrevall, Lene Thoresen, Johnny Lo, Lyn Lloyd, Philippa Lyons-Wall, Alison Steiber, Julia Middeke, Amanda Devine
Publikováno v:
Journal of human nutrition and dietetics : the official journal of the British Dietetic AssociationREFERENCES. 35(3)
BACKGROUND The nutrition care process (NCP) and its associated standardised terminology (NCPT, referred to collectively as NCP/T) forms a problem-solving framework fundamental to dietetic practice. Global implementation would assist in confirming out
Autor:
William I. Swan, Donna G. Pertel, Naomi Trostler, Angela Vivanti, Constantina Papoutsakis, Kay Beck Howarter, Ylva Orrevall, Lyn Lloyd, Brenda Hotson
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 119:840-855
Autor:
Jessica R L Lieffers, Constantina Papoutsakis, Rhona M. Hanning, Nanna Ruengkratok Lang, Therese A. O'Sullivan, Lene Thoresen, Angela Vivanti, Corinne Eisenbraun, Amanda Devine, Lyn Lloyd, Alison Steiber, Sissi Stove Lorentzen, Charlotte Peersen, Caroline Kiss, Clare A. Corish, Ida Kristiansen, Arwen K. MacLean, Anne-Marie Boström, Orla Haughey, Elin Lövestam, Ylva Orrevall
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 119:225-241
Background Dietitians in countries across the world have been implementing the Nutrition Care Process (NCP) and Terminology (NCPT) during the past decade. The implementation process has been evaluated in specific countries and in smaller internationa
Autor:
Orla Haughey, Lene Thoresen, Angela Vivanti, Caroline Kiss, Alison Steiber, Jessica R L Lieffers, Charlotte Peersen, Lyn Lloyd, Amanda Devine, Therese A. O'Sullivan, Nanna Ruengkratok Lang, Ylva Orrevall, Anne-Marie Boström, Elin Lövestam, Constantina Papoutsakis
Publikováno v:
Journal of human nutrition and dietetics
This is the peer reviewed version of the following article: Lövestam, E., Vivanti, A., Steiber, A., Boström, A.-M., Devine, A., Haughey, O., Kiss, C.M., Lang, N. R., Lieffers, J., Lloyd, L., O'Sullivan, T.A., Papoutsakis, C., Peersen, C., Thoresen,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::91a2f4a79cc24f1836ba36571bbee83c
https://hdl.handle.net/11250/2778932
https://hdl.handle.net/11250/2778932
Autor:
Jennifer M. Robb, Jessie M Segedin Casas, Laura E. Mash, Lindsay D. Plank, Emily L. Gilchrist, Sandra L. McLellan, Cordula K. Henggeler, Michael G. Collins, Lyn Lloyd, Kristin J. Ryan
Publikováno v:
Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation. 28(5)
Excessive weight gain is common after kidney transplantation and increases cardiovascular risk. The aim of this randomized controlled trial was to determine whether an intensive nutrition and exercise intervention delivered alongside routine post-tra
Autor:
Elin Lövestam, Angela Vivanti, Alison Steiber, Anne-Marie Boström, Amanda Devine, Orla Haughey, Caroline M. Kiss, Nanna R. Lang, Jessica Lieffers, Lyn Lloyd, Therese A. O’Sullivan, Constantina Papoutsakis, Lene Thoresen, Ylva Orrevall, Clare Corish, Corinne Eisenbraun, Rhona Hanning, Ida Kristiansen, Sissi Stove Lorentzen, Arwen K. MacLean, Charlotte Peerson
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 119(2)
Background The Nutrition Care Process (NCP) and NCP Terminology (NCPT) is a systematic framework for critical thinking, decision making, and communication for dietetics practitioners worldwide, aiming to improve quality and patient safety in nutritio
Autor:
Kathie Lyn Lloyd
Publikováno v:
Journal of Midwifery & Women's Health. 58:288-296
Pertussis has been on the rise worldwide for more than 20 years. Waning immunity may be the major cause for the resurgence of this disease. Adolescents and adults have become the vectors of pertussis, with newborns and infants less than 12 months of
Publikováno v:
Trends in Food Science & Technology. 24:92-102
Chronic Kidney Disease (CKD) results in inadequate excretion of phosphorus (P), which is of concern because it is directly related to mortality and morbidity. It is estimated that about 50% of our daily P intake is from P-containing food additives, w