Genetic manipulation of anti-nutritional factors in major crops for a sustainable diet in future

Autor: Aishwarya Duraiswamy, Nancy Mano Sneha A., Sherina Jebakani K., Sellakumar Selvaraj, Lydia Pramitha J., Ramchander Selvaraj, Indira Petchiammal K., Sharmili Kather Sheriff, Jenita Thinakaran, Samundeswari Rathinamoorthy, Ramesh Kumar P.

Publikováno v: Frontiers in Plant Science, Vol 13 (2023)

The consumption of healthy food, in order to strengthen the immune system, is now a major focus of people worldwide and is essential to tackle the emerging pandemic concerns. Moreover, research in this area paves the way for diversification of human

Externí odkaz: https://doaj.org/article/fe17ae097ce94649a28e3a8830b97ef1

Revitalization of small millets for nutritional and food security by advanced genetics and genomics approaches.

Autor: Lydia Pramitha J; Karunya Institute of Technology and Sciences, Coimbatore, India., Ganesan J; Tamil Nadu Agricultural University, Coimbatore, India., Francis N; Karunya Institute of Technology and Sciences, Coimbatore, India., Rajasekharan R; Tamil Nadu Agricultural University, Coimbatore, India., Thinakaran J; Karunya Institute of Technology and Sciences, Coimbatore, India.

Publikováno v: Frontiers in genetics [Front Genet] 2023 Jan 09; Vol. 13, pp. 1007552. Date of Electronic Publication: 2023 Jan 09 (Print Publication: 2022).

HPTLC, Physicochemical and Phytochemical Analysis of Kodo Millet (Paspalum scrobiculatum L.) Seeds with Special Reference to its Ethnopharmacological Review.

Autor: Peethambaran, Sinimol Thekkekkoottumughath¹ drsinitp@gmail.com, G. N., Sree Deepthi¹, M. C., Soumya¹, Varma, Sreenidhi², M., Natarajan²

Publikováno v: Pharmacognosy Research. Jul-Sep2024, Vol. 16 Issue 3, p581-587. 7p.

Exploring the therapeutic mechanisms of millet in obesity through molecular docking, pharmacokinetics, and dynamic simulation.

Autor: Lakhani, Komal G., Hamid, Rasmeih, Gupta, Sheetal, Prajapati, Poojaben, Prabha, Ratna, Patel, Saumya, Suthar, Kirankumar P.

Publikováno v: Frontiers in Nutrition; 2024, p1-22, 22p

From Traditional to Exceptional: Impact of the Use of Dried Chicken Meat Powder on Sensory and Nutritional Quality of Tarhana.

Autor: Cetin, Ramazan Ulku, Kilci, Zeynep, Ates, Kivilcim, Kaya, Dogan, Akpinar-Bayizit, Arzu

Publikováno v: Fermentation (Basel); Oct2024, Vol. 10 Issue 10, p501, 21p