Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Lydia Goodson"'
Autor:
Margaret Kirchner, Savana Everhart, Lindsey Doring, Caitlin Smits, Jeremy Faircloth, Minh Duong, Rebecca M. Goulter, Lydia Goodson, Lisa Shelley, Ellen Thomas Shumaker, Sheryl Cates, Christopher Bernstein, Aaron Lavallee, Lee-Ann Jaykus, Benjamin Chapman, Don Schaffner
Publikováno v:
Journal of Food Protection. 85:1594-1603
It is estimated that one in five cases of foodborne illnesses is acquired in the home. However, how pathogens move throughout a kitchen environment when consumers are preparing food is not well characterized. The purpose of this study was to determin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ed911417fef49c1942c5437582dee058
https://doi.org/10.4315/jfp-22-060
https://doi.org/10.4315/jfp-22-060
Autor:
Ellen Thomas Shumaker, Margaret Kirchner, Sheryl C. Cates, Lisa Shelley, Rebecca Goulter, Lydia Goodson, Christopher Bernstein, Aaron Lavallee, Lee-Ann Jaykus, Benjamin Chapman
Publikováno v:
Journal of food protection. 85(4)
This study was conducted to test the effectiveness of a consumer poultry washing educational intervention that included video observation of meal preparation with participants who self-reported washing poultry. Treatment group participants received t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::86ada5fa540c4cda546ab30a39fee7f3
https://pubmed.ncbi.nlm.nih.gov/35051277
https://pubmed.ncbi.nlm.nih.gov/35051277
Autor:
Christopher Bernstein, Sheryl Cates, Aaron Lavallee, Ellen Shumaker, Lydia Goodson, Benjamin Chapman, Lisa Shelley, Margaret Kirchner, Lee-Ann Jaykus, Rebecca M. Goulter, Minh Duong
The purpose of this study was to test the effectiveness of an intervention for consumer thermometer use by using a randomized experimental design and direct observation of meal preparation. The study was conducted in test kitchen facilities in two lo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7251d725c10e7a7135530e7efbdbc642
https://hdl.handle.net/10919/102724
https://hdl.handle.net/10919/102724
