Zobrazeno 1 - 10
of 99
pro vyhledávání: '"Lydia A Afman"'
Autor:
Diederik Esser, Johanna M Geleijnse, Juri C Matualatupauw, James I Dower, Daan Kromhout, Peter C H Hollman, Lydia A Afman
Publikováno v:
PLoS ONE, Vol 13, Iss 4, p e0194229 (2018)
Cocoa consumption has beneficial cardiometabolic effects, but underlying mechanisms remain unclear. Epicatechin, the cocoa major monomeric flavan-3-ol, is considered to contribute to these cardio-protective effects. We investigated effects of pure ep
Externí odkaz:
https://doaj.org/article/5223d852a89248a8865c9549556302fe
Autor:
Inez Trouwborst, Kelly M. Jardon, Anouk Gijbels, Gabby Hul, Edith J.M. Feskens, Lydia A. Afman, Jennifer Linge, Gijs H. Goossens, Ellen E. Blaak
Publikováno v:
Nutrition & Metabolism, Vol 21, Iss 1, Pp 1-12 (2024)
Abstract Background Body composition and body fat distribution are important predictors of cardiometabolic diseases. The etiology of cardiometabolic diseases is heterogenous, and partly driven by inter-individual differences in tissue-specific insuli
Externí odkaz:
https://doaj.org/article/10fdcf68eb9b44bca5f51b583f04498a
Autor:
Balázs Erdős, Shauna D. O’Donovan, Michiel E. Adriaens, Anouk Gijbels, Inez Trouwborst, Kelly M. Jardon, Gijs H. Goossens, Lydia A. Afman, Ellen E. Blaak, Natal A. W. van Riel, Ilja C. W. Arts
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-12 (2024)
Abstract Continuous glucose monitoring (CGM) is a promising, minimally invasive alternative to plasma glucose measurements for calibrating physiology-based mathematical models of insulin-regulated glucose metabolism, reducing the reliance on in-clini
Externí odkaz:
https://doaj.org/article/90f5b2ef888142dba762b135172e5e7c
Autor:
Anouk Gijbels, Balázs Erdős, Inez Trouwborst, Kelly M. Jardon, Michiel E. Adriaens, Gijs H. Goossens, Ellen E. Blaak, Edith J. M. Feskens, Lydia A. Afman
Publikováno v:
Cardiovascular Diabetology, Vol 23, Iss 1, Pp 1-17 (2024)
Abstract Background Tissue-specific insulin resistance (IR) predominantly in muscle (muscle IR) or liver (liver IR) has previously been linked to distinct fasting metabolite profiles, but postprandial metabolite profiles have not been investigated in
Externí odkaz:
https://doaj.org/article/da4793d477d54990bb3a482ffe341728
Autor:
Shauna D. O’Donovan, Milena Rundle, E. Louise Thomas, Jimmy D. Bell, Gary Frost, Doris M. Jacobs, Anne Wanders, Ryan de Vries, Edwin C.M. Mariman, Marleen A. van Baak, Luc Sterkman, Max Nieuwdorp, Albert K. Groen, Ilja C.W. Arts, Natal A.W. van Riel, Lydia A. Afman
Publikováno v:
iScience, Vol 27, Iss 4, Pp 109362- (2024)
Summary: The manifestation of metabolic deteriorations that accompany overweight and obesity can differ greatly between individuals, giving rise to a highly heterogeneous population. This inter-individual variation can impede both the provision and a
Externí odkaz:
https://doaj.org/article/1afe869749f64bceae5d59aec0da226c
Autor:
Diederik Esser, Els Oosterink, Jos op 't Roodt, Ronald M A Henry, Coen D A Stehouwer, Michael Müller, Lydia A Afman
Publikováno v:
PLoS ONE, Vol 8, Iss 2, p e53474 (2013)
High fat meal challenges are known to induce postprandial low-grade inflammation and endothelial dysfunction. This assumption is largely based on studies performed in older populations or in populations with a progressed disease state and an appropri
Externí odkaz:
https://doaj.org/article/d3739dce0e4f46b9bd9210edd35e2e27
Autor:
Susan J van Dijk, Marco Mensink, Diederik Esser, Edith J M Feskens, Michael Müller, Lydia A Afman
Publikováno v:
PLoS ONE, Vol 7, Iss 7, p e41388 (2012)
The ability of subjects to respond to nutritional challenges can reflect the flexibility of their biological system. Nutritional challenge tests could be used as an indicator of health status but more knowledge on metabolic and immune responses of di
Externí odkaz:
https://doaj.org/article/0965c32637b74c50bc9c3bb75873656a
Autor:
Susan J van Dijk, Edith J M Feskens, A Geert Heidema, Marieke B Bos, Ondine van de Rest, Johanna M Geleijnse, Lisette C P G M de Groot, Michael Müller, Lydia A Afman
Publikováno v:
PLoS ONE, Vol 5, Iss 12, p e14422 (2010)
BACKGROUND: Biomarkers that allow detection of the onset of disease are of high interest since early detection would allow intervening with lifestyle and nutritional changes before the disease is manifested and pharmacological therapy is required. Ou
Externí odkaz:
https://doaj.org/article/f4b971b8ba13428abfd7622fe431ee3e
Autor:
Mara P.H. van Trijp, Melany Rios-Morales, Ben Witteman, Fentaw Abegaz, Albert Gerding, Ran An, Martijn Koehorst, Bernard Evers, Katja C.V. van Dongen, Erwin G. Zoetendal, Henk Schols, Lydia A. Afman, Dirk-Jan Reijngoud, Barbara M. Bakker, Guido J. Hooiveld
Publikováno v:
iScience, Vol 27, Iss 3, Pp 109208- (2024)
Summary: Consumption of fructo- (FOS) and galacto-oligosaccharides (GOS) has health benefits which have been linked in part to short-chain fatty acids (SCFA) production by the gut microbiota. However, detailed knowledge of this process in the human i
Externí odkaz:
https://doaj.org/article/cd41ade7fb8e4d98876000536f453c8e
Autor:
Monique Daanje, Els Siebelink, Frank Vrieling, Maartje van den Belt, Sandra van der Haar, Johanna C. Gerdessen, Sander Kersten, Diederik Esser, Lydia A. Afman
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
IntroductionAn elevated postprandial glucose response is associated with an increased risk of cardiometabolic diseases. Existing research suggests large heterogeneity in the postprandial glucose responses to identical meals and food products between
Externí odkaz:
https://doaj.org/article/0c5478ce451b49c28643c23fcb1c0e78