Zobrazeno 1 - 10
of 272
pro vyhledávání: '"Lycoperdon"'
Autor:
Novaković, Aleksandra R.1 aleksandra.novakovic@fins.uns.ac.rs, Karaman, Maja A.2, Matavulj, Milan N.2, Pejin, Boris M.3, Belović, Miona M.1, Radusin, Tanja I.1, Ilić, Nebojša M.1
Publikováno v:
Food & Feed Research. 2015, Vol. 42 Issue 1, p51-58. 8p.
Autor:
COLAK, AHMET1 acolak@ktu.edu.tr, CAMEDAN, YASEMIN1, FAIZ, ÖZLEM1, SESLI, ERTUGRUL2, KOLCUOĞLU, YAKUP1
Publikováno v:
Journal of Food Biochemistry. Aug2009, Vol. 33 Issue 4, p482-499. 18p. 1 Diagram, 4 Charts, 5 Graphs.
Publikováno v:
Урало-алтайские исследования / Ural-Altaic Studies. (04 (47)):54-72
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=1133636
Akademický článek
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Publikováno v:
Mycologia, 2001 Sep 01. 93(5), 947-957.
Externí odkaz:
https://www.jstor.org/stable/3761759
Publikováno v:
Ghana Journal of Science; Vol. 63 No. 2 (2022); 21-30
Calvatia and Lycoperdon belong to the Gasteromycetes commonly called gasteroid fungi or puffballs. Their basidiospores are kept in a stomach-like glebal and spores are not discharged forcibly. An account of diagnostic characters, developmental morpho
Publikováno v:
Canadian Journal of Microbiology; Oct2018, Vol. 64 Issue 10, p716-726, 11p, 1 Chart, 4 Graphs
Autor:
Merilin Kakoti, Dibya Jyoti Hazarika, Amarendra Kumar, Mahendra Kumar Modi, Madhumita Barooah, Ashok Bhattacharyya, Robin Chandra Boro
Publikováno v:
Iranian Journal of Science and Technology, Transactions A: Science. 45:469-479
Forest ecosystems of Northeast India are rich in the diversity of wild mushrooms. Few reports have demonstrated the diversity of wild mushrooms from this region on the basis of their morphology. This study reports the characterization of wild mushroo
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 85:154-159
An efficient synthesis of both enantiomers of lycoperdic acid, a 4-hydroxyglutamic acid derivative from edible mushroom Lycoperdon perlatum, was achieved from a chiral aminoalcohol. The key steps were a stereoselective introduction of a C3 unit into
Publikováno v:
African Journal of Clinical & Experimental Microbiology; May2017, Vol. 18 Issue 2, p80-86, 7p