Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Luz A. Choquechambi"'
Autor:
Luz A. Choquechambi, Iber Roy Callisaya, Alvaro Ramos, Hugo Bosque, Angel Mújica, Sven-Erik Jacobsen, Marten Sørensen, Eduardo O. Leidi
Publikováno v:
Foods, Vol 8, Iss 11, p 526 (2019)
All over the world, there are species which may be considered as neglected or underutilized despite their nutritious properties. At present, such crops contribute to food security in isolated areas by providing energy and nutrients in a diversified d
Externí odkaz:
https://doaj.org/article/75c4d8341f7c428a89719960ba8cf8fe
Autor:
Eduardo O. Leidi, Alvaro Ramos, Iber Roy Callisaya, Luz A Choquechambi, Marten Sørensen, Sven-Erik Jacobsen, Angel Mujica, Hugo Bosque
Publikováno v:
Choquechambi, L A, Callisaya, I R, Ramos, A, Bosque, H, Mújica, A, Jacobsen, S-E, Sørensen, M & Leidi, E O 2019, ' Assessing the Nutritional Value of Root and Tuber Crops from Bolivia and Peru ', Foods, vol. 8, no. 11, 526 . https://doi.org/10.3390/foods8110526
Foods, Vol 8, Iss 11, p 526 (2019)
Digital.CSIC. Repositorio Institucional del CSIC
instname
Foods
Volume 8
Issue 11
Foods, Vol 8, Iss 11, p 526 (2019)
Digital.CSIC. Repositorio Institucional del CSIC
instname
Foods
Volume 8
Issue 11
14 páginas.- 1 figura.- 9 tablas.- 71 referencias.- Suplementary material in https://www.mdpi.com/2304-8158/8/11/526#supplementary
All over the world, there are species which may be considered as neglected or underutilized despite their nutriti
All over the world, there are species which may be considered as neglected or underutilized despite their nutriti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::666d24f5db51c0ba2d8a81c518a5bdab
https://doi.org/10.3390/foods8110526
https://doi.org/10.3390/foods8110526