Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Lutfun Neesa"'
Autor:
Md Yousuf Ali, Abu Ali Ibn Sina, Shahad Saif Khandker, Lutfun Neesa, E. M. Tanvir, Alamgir Kabir, Md Ibrahim Khalil, Siew Hua Gan
Publikováno v:
Foods, Vol 10, Iss 1, p 45 (2020)
Tomatoes are consumed worldwide as fresh vegetables because of their high contents of essential nutrients and antioxidant-rich phytochemicals. Tomatoes contain minerals, vitamins, proteins, essential amino acids (leucine, threonine, valine, histidine
Externí odkaz:
https://doaj.org/article/c7bec9b35b524c8a9bde5050002495a2
Autor:
Lutfun Neesa, Abu Ali Ibn Sina, Siew Hua Gan, Alamgir Kabir, Shahad Saif Khandker, Ibrahim Khalil, Yousuf Ali, E. M. Tanvir
Publikováno v:
Foods
Foods, Vol 10, Iss 45, p 45 (2021)
Foods, Vol 10, Iss 45, p 45 (2021)
Tomatoes are consumed worldwide as fresh vegetables because of their high contents of essential nutrients and antioxidant-rich phytochemicals. Tomatoes contain minerals, vitamins, proteins, essential amino acids (leucine, threonine, valine, histidine
Publikováno v:
Journal of Bioremediation & Biodegradation.
Microbial cellulases have been drawing attention worldwide because of their massive capacity to process the most abundant cellulosic biomass into sustainable biofuels and other valuable products. Profitable biomass conversion processes are highly dep