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Publikováno v:
Journal of Chromatography & Separation Techniques.
This study examined fatty acid (FA) composition of muscle tissue of Longdong black goat and Longdong white Cashmere goat breed under reared systems. Approximately 86.31% of fatty acids were observed. Oleic acid was extensively the most abundant range
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d5f6d8328ac7a63a8a098dfd3138327
https://doi.org/10.4172/2157-7064.1000402
https://doi.org/10.4172/2157-7064.1000402
