Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Lungten Wangmo"'
Publikováno v:
Microchemical Journal. 175:107110
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a9fb6a141580dfecd242fd15826126d3
https://doi.org/10.1016/j.microc.2021.107110
https://doi.org/10.1016/j.microc.2021.107110
Publikováno v:
Food Chemistry. 368:130863
A novel sensor based on bead-counting of purple sweet potato tapioca pearl for freshness monitoring of shrimp was proposed. The sensor was prepared from commercially available tapioca pearls with purple sweet potato as a natural colorant by using a s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0ad9d5db064e9a0df1e33db17faa545f
https://doi.org/10.1016/j.foodchem.2021.130863
https://doi.org/10.1016/j.foodchem.2021.130863