Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Lumin Kong"'
Autor:
Lumin Kong, Jianrong Ma, Sishun Zhou, Zhangfan Huang, Xiujuan Wang, Fuqiang Quan, Xi Zhao, Zhenyu Yi, Hao Lin, Longhui Liu, Wanting Luo, Yunting Zhao, Zhongbao Li
Publikováno v:
Aquaculture Reports, Vol 37, Iss , Pp 102212- (2024)
Puerarin, an isoflavone, exhibits protective effects against liver damage. This study investigated the effects of puerarin on the growth, liver immunity, and antioxidant capacity of yellowfin seabream fed with oxidized fish oil. A total of 135 yellow
Externí odkaz:
https://doaj.org/article/ad799aecdb8247fa9b38cc74b4cbbe57
Autor:
Jianrong Ma, Lumin Kong, Zhangfan Huang, Xiujuan Wang, Fuqiang Quan, Xi Zhao, Zhenyu Yi, Hao Lin, Longhui Liu, Yunting Zhao, Wanting Luo, Sishun Zhou, Zhongbao Li
Publikováno v:
Aquaculture Reports, Vol 37, Iss , Pp 102261- (2024)
This study was conducted to investigate the effects of puerarin on growth, digestive enzymes, antioxidant capacity, immunity and liver health of Acanthopagrus latus. Four diets were formulated: a control diet (C) and C supplemented with 200, 400, and
Externí odkaz:
https://doaj.org/article/e0e341d2898c4592879078feb0aad586
Autor:
Longhui Liu, Yanbo Zhao, Zhangfan Huang, Zhongying Long, Huihui Qin, Hao Lin, Sishun Zhou, Lumin Kong, Jianrong Ma, Zhongbao Li
Publikováno v:
Frontiers in Immunology, Vol 15 (2024)
High soybean meal diet (HSBMD) decreased the immunity and damaged the liver health of spotted sea bass; in this study, Lycium barbarum polysaccharides (LBP) was added to HSBMD to explore its effects on the immunity and liver health. The diet with 44%
Externí odkaz:
https://doaj.org/article/8e92ffb6e0784529b9ed6c7626243f21
Autor:
Huihui Qin, Zhongying Long, Jianrong Ma, Lumin Kong, Hao Lin, Sishun Zhou, Yi Lin, Zhangfan Huang, Longhui Liu, Zhongbao Li
Publikováno v:
Frontiers in Marine Science, Vol 10 (2023)
Laminarin has antioxidant and immunomodulatory properties and favorably impacts gut microbial composition, providing a potential solution for the treatment of intestinal diseases in fish. The aim of this study was to investigate the effects of lamina
Externí odkaz:
https://doaj.org/article/cb2d90f57af349fcb03a0be0bb47e091
Autor:
Lumin Kong, Jianrong Ma, Sishun Zhou, Hao Lin, Zhongying Long, Huihui Qin, Longhui Liu, Yi Lin, Zhangfan Huang, Zhongbao Li
Publikováno v:
Frontiers in Immunology, Vol 14 (2023)
Clostridium butyricum (CB) is known to promote growth, enhance immunity, promote digestion, and improve intestinal health. In this study, we investigated the effects of CB in the feed on growth performance, digestion, and intestinal health of juvenil
Externí odkaz:
https://doaj.org/article/d0bfcf15c1d74fc5be6e5e0b21ff5c4e
Autor:
Sishun Zhou, Zhangfan Huang, Hao Lin, Lumin Kong, Jianrong Ma, Zhongying Long, Huihui Qin, Longhui Liu, Yi Lin, Zhongbao Li
Publikováno v:
Frontiers in Marine Science, Vol 10 (2023)
Mulberry leaf extract (ELM) has the functions of promoting growth, antioxidant, improving intestinal microbial composition, thus providing a potential solution the occurrence of fish intestinal diseases. Therefore, this experiment was conducted to ex
Externí odkaz:
https://doaj.org/article/44cf7e6937b14ecca4f5dbfb94e1c6ac
Autor:
Jianrong Ma, Lumin Kong, Sishun Zhou, Hao Lin, Yi Lin, Huihui Qin, Zhongying Long, Longhui Liu, Zhangfan Huang, Zhongbao Li
Publikováno v:
Metabolites, Vol 13, Iss 10, p 1067 (2023)
The study investigated the impact of chlorogenic acid (CGA) supplementation in a high-fat diet (HFD) on growth, lipid metabolism, intestinal and hepatic histology, as well as gut microbiota in spotted sea bass. A total of 540 fish were fed six experi
Externí odkaz:
https://doaj.org/article/1642ce0a76644221ab1ee830b99bffc1
Autor:
Sishun Zhou, Hao Lin, Lumin Kong, Jianrong Ma, Zhongying Long, Huihui Qin, Zhangfan Huang, Yi Lin, Longhui Liu, Zhongbao Li
Publikováno v:
Aquaculture Nutrition, Vol 2023 (2023)
In order to explore the effect of mulberry leaf extract (ELM) on the liver function of spotted sea bass, 360 fish with healthy constitution (average body weight 9.00 ± 0.02 g) were selected and randomly divided into six groups with three repetitions
Externí odkaz:
https://doaj.org/article/cb2d298e52be4b9799858ee3524f07f9
Autor:
Hao Lin, Sishun Zhou, Zhangfan Huang, Jianrong Ma, Lumin Kong, Yi Lin, Zhongying Long, Huihui Qin, Longhui Liu, Yanbo Zhao, Zhongbao Li
Publikováno v:
Fishes, Vol 8, Iss 8, p 419 (2023)
Porphyra yezoensis polysaccharides (PPs) have biological activities such as promoting digestion, functioning as antioxidants, and improving intestinal health. The aim of this study was to investigate the effects of PPs on the intestinal health of spo
Externí odkaz:
https://doaj.org/article/722605eb3dc045019264adf2d50d23c9
Autor:
Huihui Qin, Zhongying Long, Zhangfan Huang, Jianrong Ma, Lumin Kong, Yi Lin, Hao Lin, Sishun Zhou, Zhongbao Li
Publikováno v:
Fishes, Vol 8, Iss 7, p 340 (2023)
Temperature affects the metabolism of fish, and fish of different sizes have different tolerances to temperature. The aim of this experiment was to compare two sizes of juvenile spotted seabass, Lateolabrax maculatus (with average weights of 57.91 ±
Externí odkaz:
https://doaj.org/article/816cb680e7d24f1aa03bdec88c8ca756