Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Lumei, Cheung"'
Publikováno v:
Frontiers in Nutrition, Vol 9 (2023)
Resistant starches (RS) are fermented in the cecum and colon to produce short-chain fatty acids and other microbial metabolites that can alter host physiology and the composition of the microbiome. We previously showed that mice fed a Total Western D
Externí odkaz:
https://doaj.org/article/57c486a0a437491ab8ce6e486eb7a602
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Several studies indicate that the four major types of resistant starch (RS1-4) are fermented in the cecum and colon to produce short-chain fatty acids (SCFAs) and can alter the microbiome and host physiology. However, nearly all these studies were co
Externí odkaz:
https://doaj.org/article/0c92b5efd1e5440b8d2917729fc3aaf7
Autor:
Fang Liu, Allen D. Smith, Thomas T. Y. Wang, Quynhchi Pham, Lumei Cheung, Haiyan Yang, Robert W. Li
Publikováno v:
Food & Function. 14:1048-1061
Enteropathogenic E. coli (EPEC) is a causal agent for diarrheal diseases and contributes to morbidity and mortality in children under the age of five years.
Publikováno v:
Frontiers in Immunology, Vol 11 (2020)
We previously demonstrated that IL4, IL13, CLCA1, and CCL26 mRNA were significantly upregulated in the lungs of pigs given a low dose of all trans-retinoic acid (ATRA) and infected with Ascaris suum. We also demonstrated that in vitro ATRA induced a
Externí odkaz:
https://doaj.org/article/cdf57127dc5c484b8f7f72208a4eb279
Autor:
Fang, Liu, Allen D, Smith, Thomas T Y, Wang, Quynhchi, Pham, Lumei, Cheung, Haiyan, Yang, Robert W, Li
Publikováno v:
Foodfunction.
Enteropathogenic
Autor:
Yanbei Wu, Jing Wang, Qiang He, Liangli Yu, Quynhchi Pham, Lumei Cheung, Zhi Zhang, Young S. Kim, Allen D. Smith, Thomas T. Y. Wang
Publikováno v:
Nutrients, Vol 12, Iss 10, p 3148 (2020)
Enteropathogenic and enterohemorrhagic Escherichia coli are important enteric pathogens that induce hemorrhagic colitis or even fatal hemolytic uremic syndrome. Emerging evidence shows that some bio-actives derived from fruits and vegetables may serv
Externí odkaz:
https://doaj.org/article/3a0c63ed40824a878b956c056a6f32a9
Autor:
Yanbei Wu, Qiang He, Liangli Yu, Quynhchi Pham, Lumei Cheung, Young S. Kim, Thomas T. Y. Wang, Allen D. Smith
Publikováno v:
Nutrients, Vol 12, Iss 4, p 917 (2020)
Intestinal inflammation is associated with an increased risk of developing colorectal cancer and may result from dysregulated responses to commensal bacteria or exposure to bacterial pathogens. Dietary modulation of intestinal inflammation may protec
Externí odkaz:
https://doaj.org/article/861a9e825f4641f6b16277e9def95afc
Publikováno v:
Frontiers in nutrition. 9
Several studies indicate that the four major types of resistant starch (RS1-4) are fermented in the cecum and colon to produce short-chain fatty acids (SCFAs) and can alter the microbiome and host physiology. However, nearly all these studies were co
Autor:
Celine Chen, Joseph F. Urban, Trinity L. Perry, Carol G. Chitko-McKown, Ethiopia Beshah, Harry D. Dawson, Lumei Cheung, Allen Smith
Publikováno v:
Developmental & Comparative Immunology. 98:20-33
We previously demonstrated that the most bioactive vitamin A metabolite, all-trans retinoic acid (ATRA), increased T helper 2-associated responses induced in pigs by infection with the parasitic nematode Ascaris suum We also showed that ATRA potentia
Autor:
Monica Santin, Arvind A. Bhagwat, Harry D. Dawson, Allen Smith, Nadja S. George, Devanand L. Luthria, Lumei Cheung
Publikováno v:
Food Science & Nutrition, 7(8):2565-2576
Food Science & Nutrition
Food Science & Nutrition, Vol 7, Iss 8, Pp 2565-2576 (2019)
Food Science & Nutrition
Food Science & Nutrition, Vol 7, Iss 8, Pp 2565-2576 (2019)
Treatment of mice with a pomegranate peel extract (PPX) decreased the pathogenicity of Citrobacter rodentium (Cr) infections. Here, we investigate the effects of PPX on the microbiome of uninfected or Cr‐infected C3H/HeNCr mice by 16S rRNA gene seq