Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Lukáš BUJŇÁK"'
Publikováno v:
Journal of Central European Agriculture, Vol 24, Iss 4, Pp 838-844 (2023)
The aim of this research was to investigate the influence of dietary humic substances on growth efficiency, faeces indicators, and the bacteriological composition of faeces in piglets. Twenty-four crossbred young pigs (Slovakian White x Landrace) in
Externí odkaz:
https://doaj.org/article/9ed73097cc2947e4a4e7d45bf5499e85
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 4, Pp 732-738 (2022)
If gastric acidity is to be encouraged, it may be beneficial to eliminate some feed elements from pig starter meals since they bind more acid in the stomach than others. The cereals (wheat, maize, and barley), soybean meal, commercial mineral supplem
Externí odkaz:
https://doaj.org/article/cc3c7c3e30704829bf52ddfba07f47b5
Autor:
Lukáš Bujňák, Alena Hreško Šamudovská, Dagmar Mudroňová, Pavel Naď, Slavomír Marcinčák, Iveta Maskaľová, Michaela Harčárová, Viera Karaffová, Martin Bartkovský
Publikováno v:
Agriculture, Vol 13, Iss 3, p 636 (2023)
This study’s objective was to determine the impact of dietary humic substances on immune response and blood profiles in piglets. A total of 24 crossbred piglets (Slovakian White × Landrace; 35 days old; average body weight of 11.67 kg) were allott
Externí odkaz:
https://doaj.org/article/79756ab2e42e48708222b790e7f95015
Autor:
Lukáš Bujňák, Ľubor Bindas, Iveta Maskaľová, Tomáš Mihok, Petra Timkovičová Lacková, Pavel Naď
Publikováno v:
Acta Fytotechnica et Zootechnica, Vol 22, Iss 3, Pp 71-75 (2019)
Externí odkaz:
https://doaj.org/article/1aafec2fbd2548da9ae441f539058026
Autor:
Martin Bartkovský, Drahomíra Sopková, Zuzana Andrejčáková, Radoslava Vlčková, Boris Semjon, Slavomír Marcinčák, Lukáš Bujňák, Matej Pospiech, Jozef Nagy, Peter Popelka, Petronela Kyzeková
Publikováno v:
Animals, Vol 12, Iss 9, p 1087 (2022)
Flaxseed is a common ingredient used for livestock feed. The aim of this work was to study the effect of a diet supplemented with flaxseed at 5% and 10% concentrations in the intervals of 3 and 6 weeks prior slaughter on fatty acid profile and oxidat
Externí odkaz:
https://doaj.org/article/f63683f2434847ac8f725cb11787badd
Autor:
Dagmar Mudroňová, Viera Karaffová, Boris Semjon, Pavel Naď, Jana Koščová, Martin Bartkovský, Andrej Makiš, Lukáš Bujňák, Jozef Nagy, Jana Mojžišová, Slavomír Marcinčák
Publikováno v:
Agriculture, Vol 11, Iss 8, p 744 (2021)
Despite the fact that humic substances (HS) have been frequently studied in relation to their effects on livestock health, studies on their influence on egg production and quality, immunity, and intestinal microbiota of laying hens are limited. In th
Externí odkaz:
https://doaj.org/article/5adf6b61cdf5420887784896127d5c34
Autor:
Marek Hudák, Boris Semjon, Dana Marcinčáková, Lukáš Bujňák, Pavel Naď, Beáta Koréneková, Jozef Nagy, Martin Bartkovský, Slavomír Marcinčák
Publikováno v:
Animals, Vol 11, Iss 4, p 1087 (2021)
This study was conducted to examine the effect of two humic substances (HS) supplemented in broilers’ diet on the breast meat quality of broiler chickens. In this experiment, 120 pieces of one-day-old COBB500 broiler chickens were used. Broilers we
Externí odkaz:
https://doaj.org/article/3eccbdb69c95497bb110683875679c07
Publikováno v:
Acta Fytotechnica et Zootechnica, Vol 19, Iss 1, Pp 7-10 (2016)
The effect of quantity of nutrients on rumen fermentation and the level of metabolic markers in blood serum were simultaneously analysed in groups of dairy cows 21 days before and 21 days after parturition with aim to diagnose disorders in milk produ
Externí odkaz:
https://doaj.org/article/723a0bfca31d4725831d4ab736a402c1
Autor:
Boris Semjon, Martin Bartkovský, Dana Marcinčáková, Tatiana Klempová, Lukáš Bujňák, Marek Hudák, Iveta Jaďuttová, Milan Čertík, Slavomír Marcinčák
Publikováno v:
Animals, Vol 10, Iss 6, p 942 (2020)
The impact of the broiler diet modification on the following parameters was evaluated: meat quality, carcass traits, and bone and blood parameters. One hundred twenty one-day-old COBB 500 broiler chickens were assigned to three experimental groups (4
Externí odkaz:
https://doaj.org/article/8bcd9eb104b94b54982a64b3e39a6581
Publikováno v:
Asian Journal of Agriculture and Food Sciences. 10
The aim of the study was to assess the effect of humic substances on the changes of copper (Cu) and zinc (Zn) content in the thigh and breast muscle of turkey. For the trial, 20 turkeys (BIG 6) were allocated into two groups (control group and experi