Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Luiz Vitor Oliveira Vidal"'
Autor:
Themis Sakaguti Graciano, Mariana Michelato, Dacley Hertes Neu, Luiz Vitor Oliveira Vidal, Tadeu Orlandi Xavier, Lorena Batista de Moura, Wilson Massamitu Furuya
Publikováno v:
Semina: Ciências Agrárias, Vol 35, Iss 4Supl1, Pp 2779-2788 (2014)
The present study was to evaluate the effects of the commercial product AminoGut® (Ajinomoto, SP), a source of glutamine and glutamate, on performance and body composition of Nile tilapia fingerlings. A study was conducted with 26,000 Gift strain ti
Externí odkaz:
https://doaj.org/article/9674e36ef59e467494da8fd9dc2c3fd2
Autor:
Tadeu Orlandi Xavier, Luiz Vitor Oliveira Vidal, Themis Sakaguti Graciano, Mariana Michelato, Wilson Massamtitu Furuya, Valéria Rossetto Barriviera Furuya, Lorena Batista de Moura
Publikováno v:
Semina: Ciências Agrárias, Vol 34, Iss 4, Pp 1945-1954 (2013)
This study was conducted out to determine the dietary digestible lysine requirements of Nile tilapia from 87 to 226 g. Fish (n = 170; average initial weight = 86.62 ± 4.89 g) were distributed 15 1000-L cages, in a completely randomized design with f
Externí odkaz:
https://doaj.org/article/24ad1424c1ac4e69b29d6a9a930567cc
Autor:
Lilian Carolina Rosa da Silva, Wilson Massamitu Furuya, Maria Raquel Marçal Natali, Christiano Rodrigues Schamber, Lilian Dena dos Santos, Luiz Vitor Oliveira Vidal
Publikováno v:
Revista Brasileira de Zootecnia, Vol 39, Iss 6, Pp 1175-1179 (2010)
Este estudo foi realizado para avaliar níveis de L-glutamina e L-glutamato em dietas para juvenis de tilápia-do-nilo (0,60 ± 0,1 g). Foi utilizado delineamento inteiramente casualizado com quatro dietas e três repetições e 90 peixes por unidade
Externí odkaz:
https://doaj.org/article/6b46bd9146e84c84b06baf8921d0c103
Autor:
Tadeu Orlandi Xavier, Luiz Vitor Oliveira Vidal, Themis Sakaguti Graciano, Mariana Michelato, Wilson Massamtitu Furuya, Valéria Rossetto Barriviera Furuya, Lorena Batista de Moura
Publikováno v:
Semina: Ciências Agrárias, Vol 34, Iss 4, Pp 1945-1954 (2013)
This study was conducted out to determine the dietary digestible lysine requirements of Nile tilapia from 87 to 226 g. Fish (n = 170; average initial weight = 86.62 ± 4.89 g) were distributed 15 1000-L cages, in a completely randomized design with f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::4c71c7fa875d0ff03f1ee99af8c04f1d
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/11910
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/11910
Autor:
Mariana Michelato, Wilson Massamitu Furuya, Themis Sakaguti Graciano, Luiz Vítor Oliveira Vidal, Tadeu Orlandi Xavier, Lorena Batista de Moura, Valéria Rossetto Barriviera Furuya
Publikováno v:
Revista Brasileira de Zootecnia, Vol 42, Iss 1, Pp 7-12 (2013)
This trial was conducted to determine the dietary digestible methionine + cystine requirement of Nile tilapia (550 to 700 g) based on the ideal protein concept. Six hundred fish were distributed in a completely randomized design with five treatments
Externí odkaz:
https://doaj.org/article/42c04df35061466b8bcbef3bedcbd4c7
Autor:
Mariana Michelato, Tadeu Orlandi Xavier, Elias Nunes Martins, Wilson Massamitu Furuya, Luiz Vítor Oliveira Vidal, Thêmis Sakaguti Graciano
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 34, Iss 3, Pp 313-319 (2012)
The objective of this study was to formulate a mathematical model to estimate digestible energy in animal feeds for tilapia. Literature results were used of the proximate composition of crude protein, ether extract, mineral matter and gross energy, a
Externí odkaz:
https://doaj.org/article/e87da666a9e44a20aab0d94942421dd5
Autor:
Luiz Vítor Oliveira Vidal, Wilson Massamitu Furuya, Elias Nunes Martins, Tadeu Orlandi Xavier, Mariana Michelato, Themis Sakaguti Graciano
Publikováno v:
Revista Brasileira de Zootecnia, Vol 41, Iss 6, Pp 1346-1352 (2012)
The objective of this study was to formulate mathematical models to estimate digestible protein in some animal feeds for tilapia. Literature results of the proximate composition of crude protein, ether extract, and mineral matter, as well as digestib
Externí odkaz:
https://doaj.org/article/66dbfd7f2dd841f9a7c14717c17ee157
Autor:
Thêmis Sakaguti Graciano, Mariana Michelato, Tadeu Orlandi Xavier, Elias Nunes Martins, Wilson Massamitu Furuya, Luiz Vítor Oliveira Vidal
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 34, Iss 3, Pp 313-319 (2012)
The objective of this study was to formulate a mathematical model to estimate digestible energy in animal feeds for tilapia. Literature results were used of the proximate composition of crude protein, ether extract, mineral matter and gross energy, a
Externí odkaz:
https://doaj.org/article/e338346e5cc94433a8a32672fc942472
Autor:
Wilson Massamitu Furuya, Themis Sakaguti Graciano, Luiz Vítor Oliveira Vidal, Tadeu Orlandi Xavier, Leonardo Dantas Gongora, José Sérgio Righetti, Valéria Rossetto Barriviera Furuya
Publikováno v:
Revista Brasileira de Zootecnia, Vol 41, Iss 3, Pp 485-490 (2012)
This study was conducted to determine the digestible lysine requirements of Nile tilapia fingerlings. Fish (n = 300; average initial weight = 1.44 g) were distributed 15 300-L aquariums, in a completely randomized design with five treatments and thre
Externí odkaz:
https://doaj.org/article/e5526e19703941c297af6da884745289
Autor:
José Sérgio Righetti, Wilson Massamitu Furuya, Celso Ivan Conejero, Thêmis Sakaguti Graciano, Luiz Vítor Oliveira Vidal, Mariana Michellato
Publikováno v:
Revista Brasileira de Zootecnia, Vol 40, Iss 3, Pp 469-476 (2011)
Este trabalho foi realizado para avaliar os efeitos da redução da proteína da dieta, por meio da suplementação com aminoácidos sintéticos, sobre o desempenho produtivo, a digestibilidade e o diâmetro da fibra muscular de tilápias-do-nilo. Os
Externí odkaz:
https://doaj.org/article/09e1fec27243442bb998fd2c816989ef