Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Luiz Claudio Côrrea"'
Autor:
Aline Telles Biasoto Marques, Luiz Claudio Côrrea, Janice Izabel Druzian, Maria Auxiliadora Coêlho de Lima, Erika Samantha Santos de Carvalho, Renan Danielski
Publikováno v:
Journal of Food Bioactives. 13
The "Submédio do Vale do São Francisco" (S.V.S.F.), located in the Brazilian Northeast, is an emerging winemaking region in South America. Touriga Nacional (T.N.) grapes originated in Portugal, thrive under the climatic conditions found in the S.V.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ccd4f5cf89c2765cfc2bca83b8abd712
https://doi.org/10.31665/jfb.2020.13260
https://doi.org/10.31665/jfb.2020.13260
Autor:
Paulo Sérgio Loubet Filho, Andressa Mara Baseggio, Milena Morandi Vuolo, Lívia Mateus Reguengo, Aline Camarão Telles Biasoto, Luiz Claudio Correa, Stanislau Bogusz Junior, Valéria Helena Alves Cagnon, Cinthia Baú Betim Cazarin, Mário Roberto Maróstica Júnior
Publikováno v:
Current Research in Food Science, Vol 5, Iss , Pp 382-391 (2022)
Jabuticaba is a Brazilian berry known for its therapeutic potential against cancer, obesity, insulin resistance (IR), and others. It is a natural source of bioactive compounds, leading to better glucose metabolism, and attenuating obesity and IR thro
Externí odkaz:
https://doaj.org/article/8347dbbc2fc34bf59771bb6bba9a01cb
Autor:
Diana Signor, Thaiany Araújo Ferreira Medeiros, Salete Alves de Moraes, Luiz Cláudio Corrêa, Michely Tomazi, Magna Soelma Beserra de Moura, Magnus Deon
Publikováno v:
Pesquisa Agropecuária Tropical, Vol 52, p e72371 (2022)
In the climate change scenario, studying greenhouse gases (GHG) emissions and measures of mitigation in the Caatinga biome are strategic and may provide a basis for mitigation plans. This study aimed to evaluate the soil CO2, CH4and N2O fluxes, as we
Externí odkaz:
https://doaj.org/article/6b7e2dadaf3a45e0ab5fad7dfd81bba7
Phytochemical profile of Brazilian grapes (Vitis labrusca and hybrids) grown on different rootstocks
Autor:
Marlon Jocimar Rodrigues da Silva, Ana Paula Maia Paiva, Joyce Fagundes de Souza, Carla Valéria da Silva Padilha, Letícia Silva Pereira Basílio, Marcos dos Santos Lima, Giuliano Elias Pereira, Luiz Claudio Corrêa, Fabio Vianello, Giuseppina Pace Pereira Lima, Mara Fernandes Moura, Marco Antonio Tecchio
Publikováno v:
PLoS ONE, Vol 17, Iss 10 (2022)
Important factors may influence the bioactive compounds in grapes, including scion–rootstock interaction. Therefore, the bioactive compounds and antioxidant activity in grape skin and pulp fractions of ‘Isabel Precoce’, ‘BRS Carmem’, ‘BRS
Externí odkaz:
https://doaj.org/article/96cd2a45b7e945af94eca84d6b967a35
Autor:
Roberta Barreto de Andrade, Bruna Aparecida Souza Machado, Gabriele de Abreu Barreto, Renata Quartieri Nascimento, Luiz Claudio Corrêa, Ingrid Lessa Leal, Pedro Paulo Lordelo Guimarães Tavares, Ederlan de Souza Ferreira, Marcelo Andrés Umsza-Guez
Publikováno v:
Biology, Vol 10, Iss 12, p 1262 (2021)
In this study, we evaluated the effects of ultrasound-assisted extraction (UAE) under different time-temperature conditions on the content of bioactive compounds, antioxidant and antimicrobial activities of Syrah grape skin residue. The application o
Externí odkaz:
https://doaj.org/article/f7b706d34b904a0aa8a3974f6dea5206
Autor:
Emanuela Monteiro Coelho, Marcelo Eduardo Alves Olinda de Souza, Luiz Claudio Corrêa, Arão Cardoso Viana, Luciana Cavalcanti de Azevêdo, Marcos dos Santos Lima
Publikováno v:
Antioxidants, Vol 8, Iss 4, p 102 (2019)
The present work had the objective of producing liqueurs from mango peels (varieties “Haden„ and “Tommy Atkins„) by processes of alcoholic maceration and maceration with pectinase, as well as to evaluate bioactive compounds by reversed-phase
Externí odkaz:
https://doaj.org/article/46190a5c28ab4637815f76efe1f7f38c
Autor:
Luiz Claudio Corrêa, Carlos Antonio Fernandes Santos, Giuseppina Pace Pereira Lima, Marciene Amorim Rodrigues, Tuany Priscila Pereira Costa
Publikováno v:
Revista Brasileira de Fruticultura, Vol 33, Iss 3, Pp 859-867 (2011)
Espécies do gênero Psidium, como goiabeira e araçazeiros, são economicamente importantes e têm como área de diversidade genética primária o Brasil. Foram determinadas as relações genéticas, com base no marcador AFLP, para acessos do Banco
Externí odkaz:
https://doaj.org/article/f27df91cfb2e4bdeb63442ad2209be66
Publikováno v:
Crop Breeding and Applied Biotechnology, Vol 11, Iss 2, Pp 149-156 (2011)
Sixty-nine Psidium accessions collected in six Brazilian states were analyzed by two non-hierarchical clusteringmethods and principal components (PC), to provide orientation for breeding programs. The variables ascorbic acid, b-carotene,lycopene, tot
Externí odkaz:
https://doaj.org/article/6cff6eabb4f34b5cbea3fa9188f0920b