Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Luise Marino"'
Publikováno v:
Clinical Nutrition ESPEN. 52:331-339
Enteral feeding intolerance (EFI) as a result of gastrointestinal (GI) dysfunction in critically ill adults can lead to suboptimal nutritional delivery, increasing the risk of hospital acquired malnutrition. There are no validated measures of EFI or
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::03c4be087ce8cd043892c2fe13a99391
https://doi.org/10.1016/j.clnesp.2022.09.014
https://doi.org/10.1016/j.clnesp.2022.09.014
Autor:
Luise Marino, Sascha Verbruggen, Leonardo Costa, Corinne Jotterand Chaparro, David Brossier, Clémence Moullet
Publikováno v:
Intensive Care Medicine. 49:128-129
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8d1a90883f179059ad1a52e9b44f5def
https://doi.org/10.1007/s00134-022-06933-5
https://doi.org/10.1007/s00134-022-06933-5
Autor:
David Hopkins, Luise Marino
Publikováno v:
Clinical Paediatric Dietetics. :287-314
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b31be8208d588362a68f9f97bd85d0aa
https://doi.org/10.1002/9781119467205.ch14
https://doi.org/10.1002/9781119467205.ch14
Autor:
Luise Marino, Rosan Meyer
Publikováno v:
Advanced Nutrition and Dietetics in Nutrition Support
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::068c6d3f760252a7da03f1b6e7050531
https://doi.org/10.1002/9781118993880.ch5.1
https://doi.org/10.1002/9781118993880.ch5.1
Autor:
Ronaldo Thomatieli-Santos, Luise Marino, Vinicius Cruzat, GIACOMO GARIBOTTO, Gaewyn Ellison, Cyril Mamotte, GIACOMO DEFERRARI, Marcelo Macedo Rogero
Publikováno v:
Glutamine: Biochemistry, Physiology, and Clinical Applications
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::537f5f4da9cb4f48dd967f28f4dd919e
https://doi.org/10.1201/9781315373164
https://doi.org/10.1201/9781315373164
Autor:
Rosan Meyer, Luise Marino
Publikováno v:
BMC Nutrition. 2
It is thought that 178 million children are underweight worldwide, and 20 million suffer from severe acute malnutrition each year, which carries a higher mortality. Growth parameters below a nominal cut-off indicate acute or chronic malnutrition, whi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::43fb3b38a589640af7a71cfa07217bf5
https://doi.org/10.1186/s40795-016-0060-z
https://doi.org/10.1186/s40795-016-0060-z
Objective Glutamine has been shown to promote the release of heat shock protein 70 (HSP70) both within experimental in vitro models of sepsis and in adults with septic shock. This study aimed to investigate the effects of 2 mM glutamine and an inhibi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a880ece33b1bccd9e480c9031f5d442e
http://hdl.handle.net/10044/1/39702
http://hdl.handle.net/10044/1/39702
Publikováno v:
Glutamine in Clinical Nutrition ISBN: 9781493919314
Glutamine serves as a primary fuel for rapidly dividing cells, such as in the gut and immune system, and is used as a source of nitrogen to refill the citric acid cycle. During critical illness, the demand for glutamine may exceed that which can be m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c7451e03dffb26b4a43526d4f42f3ff
https://doi.org/10.1007/978-1-4939-1932-1_16
https://doi.org/10.1007/978-1-4939-1932-1_16