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pro vyhledávání: '"Luis Ramón-Javier"'
Autor:
José López-García, Julieta Grajales-Conesa, Víctor Albores-Flores, Rodolfo Torres de los Santos, Luis Ramón-Javier, Liliana Cordova-Albores
Publikováno v:
Revista de la Facultad de Agronomía, Universidad del Zulia. 39:e223903
In Mexico, poultry meat represents 24,8 % of the protein consumed. In the search for protein sources that meet this demand, the use of insects has been found to be of potential interest. In order to reduce the effect of the components that affect the