Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Luis J. Belmonte-Ureña"'
Autor:
Francisco José Castillo-Díaz, Luis J. Belmonte-Ureña, María José López-Serrano, Francisco Camacho-Ferre
Publikováno v:
Agricultural and Food Economics, Vol 12, Iss 1, Pp 1-22 (2024)
Abstract Assessing the economic, social, and environmental sustainability of food production is imperative for aligning with the Sustainable Development Goals (SDGs) of the 2030 Agenda and adhering to evolving regulatory and strategic frameworks. The
Externí odkaz:
https://doaj.org/article/80904f8eac2743b093c63212684e1548
Autor:
Francisco José Castillo-Díaz, Luis J. Belmonte-Ureña, Ana Batlles-delaFuente, Francisco Camacho-Ferre
Publikováno v:
Horticulturae, Vol 9, Iss 8, p 859 (2023)
Agricultural systems must identify fertilization strategies in line with the principles of sustainable development and the circular economy to achieve environmentally friendly food production and to meet the fertilizer-reduction targets set by some t
Externí odkaz:
https://doaj.org/article/81ab53a37384418da047f5af92d505b4
Publikováno v:
HortScience, Vol 55, Iss 1, Pp 112-120 (2019)
Abstract The research on grafting in horticultural plants has increased in recent years due to the benefits of grafting on disease control, productivity, and fruit quality. This study analyzes the scientific production on grafting in horticultural p
Externí odkaz:
https://doaj.org/article/5fb9ce0651d34634a1f2eea90c5ebfb0
Autor:
Mónica Duque-Acevedo, Luis J. Belmonte-Ureña, Francisco Joaquín Cortés-García, Francisco Camacho-Ferre
Publikováno v:
Global Ecology and Conservation, Vol 22, Iss , Pp - (2020)
This research provides an analysis of existing scientific production on agricultural waste from 1931 to 2018. The database was obtained from Scopus and includes a total of 3148 articles, which were analysed using the bibliometric method. This method
Externí odkaz:
https://doaj.org/article/d52478767b1847869cd574459bfb1539
Autor:
Juan Carlos Leyva-Díaz, Ana Batlles-delaFuente, Valentín Molina-Moreno, Jorge Sánchez Molina, Luis J. Belmonte-Ureña
Publikováno v:
Water, Vol 13, Iss 17, p 2353 (2021)
Water pollution is a worldwide problem. Water consumption increases at a faster rate than population and this leads to a higher pollution rate. Sustainable Development Goals (SDG) include proposals aimed at ensuring the availability of clean water an
Externí odkaz:
https://doaj.org/article/78e10410ecde40508875023b138968b0
Publikováno v:
Agronomy, Vol 10, Iss 4, p 489 (2020)
For decades, non-renewable resources have been the basis of worldwide economic development. The extraction rate of natural resources has increased by 113% since 1990, which has led to overexploitation and generation of vast amounts of waste. For this
Externí odkaz:
https://doaj.org/article/0ee57fefb3664ee1b7e5734a43c473df
Publikováno v:
Forests, Vol 9, Iss 8, p 453 (2018)
The relevance of forests to sustain human well-being and the serious threats they face have led to a notable increase of research works on forest ecosystem services during the last few years. This paper analyses the worldwide research dynamics on for
Externí odkaz:
https://doaj.org/article/fbceeeef592e44c39bf7d9ff587a663e
Publikováno v:
Water, Vol 10, Iss 4, p 377 (2018)
Water use efficiency in agriculture (WUEA) has become a priority given increasing limitations on hydric resources. As a result, this area of research has increased in importance, becoming one of the most prolific lines of study. The main aim of this
Externí odkaz:
https://doaj.org/article/1db47191a5854243bdcc5b7260047364
Publikováno v:
Water, Vol 9, Iss 6, p 408 (2017)
In the context of increasing demand for irrigation water—but, at the same time, with the constraints in the supply from traditional resources—desalinated seawater has been recognized as one of the alternative sources of water to increase the supp
Externí odkaz:
https://doaj.org/article/3c3d9b3e19144301b3220bcba35cabcd
Autor:
Mónica Duque-Acevedo, Leidy Marcela Ulloa-Murillo, Luis J Belmonte-Ureña, Francisco Camacho-Ferre, Filip Mercl, Pavel Tlustoš
Publikováno v:
Waste Management & Research: The Journal for a Sustainable Circular Economy. 41:955-969
Sustainable and circular production models, such as the circular economy and circular bioeconomy, have become key mechanisms to leave behind the traditional linear model of food production. Under this approach and considering the waste biomass potent