Zobrazeno 1 - 10
of 53
pro vyhledávání: '"Luis Dominguez Granda"'
Autor:
Andrée De Cock, Niels De Troyer, Marie Anne Forio Eurie, Isabel Garcia Arevalo, Wout Van Echelpoel, Liesbeth Jacxsens, Stijn Luca, Gijs Du Laing, Filip Tack, Luis Dominguez Granda, Peter L. M. Goethals
Publikováno v:
Foods, Vol 10, Iss 8, p 1880 (2021)
Mangrove wetlands provide essential ecosystem services such as coastal protection and fisheries. Metal pollution due to industrial and agricultural activities represents an issue of growing concern for the Guayas River Basin and related mangroves in
Externí odkaz:
https://doaj.org/article/3505f650b61b48dda8e616aa9d6ef1c4
Total mercury determination in bivalves Anadara tuberculosa sold in open markets from Quito, Ecuador
Autor:
Melissa Nasevilla, Lenys Fernández, Gabriela S. Yánez-Jácome, Pablo Pozo, Luis Dominguez-Granda, Hugo Romero, Patricio Espinoza-Montero
Publikováno v:
Heliyon, Vol 8, Iss 12, Pp e12451- (2022)
This study aimed to quantify the amount of total mercury in bivalves Anadara tuberculosa supplied from Esmeraldas Province and sold in markets in the Metropolitan District of Quito, Ecuador. The determined total mercury concentration was compared to
Externí odkaz:
https://doaj.org/article/231e25b127ee447fa89d6c5b3642a08a
Publikováno v:
Frontiers in Environmental Science, Vol 10 (2022)
Increasing anthropogenic activities are affecting water quality and related ecosystem services in river basins worldwide. There is a need to identify and act on synergies between the water-energy-food (WEF) elements and the other Sustainable Developm
Externí odkaz:
https://doaj.org/article/00c01b876d2b4945bfa62217a07ff5f6
Autor:
Marie Anne Eurie Forio, Peter L. M. Goethals, Koen Lock, Thi Hanh Tien Nguyen, Minar Naomi Damanik-Ambarita, Luis Dominguez-Granda, Olivier Thas
Publikováno v:
Biology, Vol 12, Iss 4, p 593 (2023)
Although the trait concept is increasingly used in research, quantitative relations that can support in determining ecological tipping points and serve as a basis for environmental standards are lacking. This study determines changes in trait abundan
Externí odkaz:
https://doaj.org/article/0944157053654cf1a3355ed5b7815b51
Autor:
Andrée De Cock, Marie Anne Eurie Forio, Bruno De Meulenaer, Filip Tack, Luis Dominguez-Granda, Peter L.M. Goethals
Publikováno v:
FOOD CHEMISTRY
Crabs are an outstanding source of many essential nutrients. Little research has been performed on the nutritional quality of the red mangrove crab (Ucides occidentalis). In this research we investigated the proximate composi-tion, fatty acid profile
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a4c2addd6dd770f11ced76f0059da32
https://biblio.ugent.be/publication/8766631
https://biblio.ugent.be/publication/8766631
Autor:
Gerard Govers, Marijn Van de Broek, Rey Harvey Suello, Jean-Philippe Belliard, Luis Dominguez-Granda, Andrea Mishell Rosado Moncayo, Stijn Temmerman, Simon Lucas Hernandez, Steven Bouillon, John Ramos Veliz, Karem Pollette Ramirez
Publikováno v:
Biogeosciences, 19 (5)
Biogeosciences
Biogeosciences
Mangroves are widely recognised as key ecosystems for climate change mitigation as they capture and store significant amounts of sediment organic carbon (SOC). Yet, there is incomplete knowledge on how sources of SOC and their differential preservati
Autor:
Naomi Cambien, Sacha Gobeyn, Indira Nolivos, Marie Anne Eurie Forio, Mijail Arias-Hidalgo, Luis Dominguez-Granda, Felix Witing, Martin Volk, Peter L.M. Goethals
Publikováno v:
Water, Vol 12, Iss 3, p 696 (2020)
Agricultural intensification has stimulated the economy in the Guayas River basin in Ecuador, but also affected several ecosystems. The increased use of pesticides poses a serious threat to the freshwater ecosystem, which urgently calls for an improv
Externí odkaz:
https://doaj.org/article/99941748ff274b6f946c190dd5101286
Autor:
Andrée De Cock, Marie Anne Eurie Forio, Siska Croubels, Luis Dominguez-Granda, Liesbeth Jacxsens, Carl Lachat, Heydi Roa-López, Jenny Ruales, Victoria Scheyvaerts, Michelle Carolina Solis Hidalgo, Pieter Spanoghe, Filip M.G. Tack, Peter L.M. Goethals
Publikováno v:
SSRN Electronic Journal.
Mangrove forests, provide vital food resources and are an endangered ecosystem worldwide due to pollution and habitat destruction. A risk-benefit assessment (RBA) was performed on the red mangrove crab (Ucides occidentalis) from the threatened Guayas
Autor:
Rey Harvey Suello, Simon Lucas Hernandez, Steven Bouillon, Jean-Philippe Belliard, Luis Dominguez-Granda, Marijn Van de Broek, Andrea Mishell Rosado Moncayo, John Ramos Veliz, Karem Pollette Ramirez, Gerard Govers, Stijn Temmerman
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9fe8012b7e95dfa2752ae463c264e6ae
https://doi.org/10.5194/bg-2021-159-supplement
https://doi.org/10.5194/bg-2021-159-supplement
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