Zobrazeno 1 - 5 of 5 pro vyhledávání: '"Luis Cira"'
1
Akademický článek
Cross-Linking Chitosan into Hydroxypropylmethylcellulose for the Preparation of Neem Oil Coating for Postharvest Storage of Pitaya (Stenocereus pruinosus)
Autor: Carmen G. Hernández-Valencia, Angélica Román-Guerrero, Ángeles Aguilar-Santamaría, Luis Cira, Keiko Shirai
Publikováno v: Molecules, Vol 24, Iss 2, p 219 (2019)
The market trend for pitaya is increasing, although the preservation of the quality of this fruit after the harvest is challenging due to microbial decay, dehydration, and oxidation. In this work, the application of antimicrobial chitosan-based coati
Externí odkaz: https://doaj.org/article/9b7ffa71291d440da5f6e7098b8a8e29
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2
Akademický článek
Cuidados paliativos como intervención de enfermería en los últimos días de vida: revisión sistemática
Autor: Guadalupe Ortiz Mendoza, Mayra Itzel Huerta-Baltazar, Guadalupe Eréndira Montoya-Ramírez, José Luis Cira-Huape, Gloria Correa-Vieyra
Publikováno v: Sanus, Vol 7, Iss 1 (2022)
Introducción: Los cuidados paliativos según la Organización Mundial de Salud, son cuidados que se brindan al final de la vida, su objetivo es aconsejar, sugerir, proponer y calmar el desconsuelo a través de la identificación precoz, la valoraci
Externí odkaz: https://doaj.org/article/781ccd8c5b724c7e9f01bab2d85b0285
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3
Cross-Linking Chitosan into Hydroxypropylmethylcellulose for the Preparation of Neem Oil Coating for Postharvest Storage of Pitaya (Stenocereus pruinosus)
Autor: Keiko Shirai, Ángeles Aguilar-Santamaría, Carmen G Hernández-Valencia, Angélica Román-Guerrero, Luis Cira
Publikováno v: Molecules, Vol 24, Iss 2, p 219 (2019)
Molecules
Volume 24
Issue 2
The market trend for pitaya is increasing, although the preservation of the quality of this fruit after the harvest is challenging due to microbial decay, dehydration, and oxidation. In this work, the application of antimicrobial chitosan-based coati
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::635cf22f99d0c73112a97b2fc65c18b8
http://www.mdpi.com/1420-3049/24/2/219
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4
Cross-Linking Chitosan into Hydroxypropylmethylcellulose for the Preparation of Neem Oil Coating for Postharvest Storage of Pitaya (
Autor: Carmen G, Hernández-Valencia, Angélica, Román-Guerrero, Ángeles, Aguilar-Santamaría, Luis, Cira, Keiko, Shirai
Publikováno v: Molecules
The market trend for pitaya is increasing, although the preservation of the quality of this fruit after the harvest is challenging due to microbial decay, dehydration, and oxidation. In this work, the application of antimicrobial chitosan-based coati
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::42be3634ccb49af3ea543acdd25143fe
https://pubmed.ncbi.nlm.nih.gov/30634411
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