Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Luis Castillo Villaseñor"'
Autor:
Simon Fonteyne, Columba Silva Avendaño, Angel Ramos Sanchez, Juan Pablo Torres Zambrano, Fernando García Dávila, Zenaida Pérez Martínez, Alejandrina García Dávila, Luis Castillo Villaseñor, Nele Verhulst
Publikováno v:
Frontiers in Agronomy, Vol 3 (2022)
Maize (Zea mays L.), the staple crop of Mexico, is often produced by smallholder farmers on sloping terrains. Historically, little agronomic research has been performed under the conditions of these farmers to support them in the sustainable intensif
Externí odkaz:
https://doaj.org/article/cdcf7ba60284483bb49c4cefb54c7796
Autor:
Rubén de la Piedra Constantino, Leodegario Osorio Alcalá, Manuel Mora Gutiérrez, Miguel Angel Uribe Guerrero, Arturo Ismael Nieves Navarro, Rodolfo Vilchis Ramos, Carlos Augusto Tapia Moo, Fabian Enyanche Velázquez, Juan Diego López Durante, Jonatán Villa Alcántara, Brenda Ponce Lira, Miguel Angel Martínez Gamiño, Avelino Espinosa Solorio, Luis Alberto Noriega González, Juan Espidio Balbuena, Paul Garcia Meza, Luis Castillo Villaseñor, Bram Govaerts, Isac Carlos Rivas Jacobo, Fidelia González Galindo, Jessica González Regalado, Simon Fonteyne, Enrique Andrio Enríquez, Juan Burgueño, Nele Verhulst, Omar Núñez Peñaloza, Blanca Aide Albarrán Contreras, Helios Escobedo Cruz, Alfredo Tapia Naranjo, Fermín Martínez Hernández, Antonio López Ramírez, Abel Saldivia Tejeda
Publikováno v:
Land Degradation & Development. 32:2242-2256
Maize (Zea mays L.) is Mexico's primary staple food, but the Country's degrading soils and climate variability limit its productivity. Conservation agriculture (CA), a management technique that combines minimal tillage, permanent soil cover, and crop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8eb0786b6547c05486b2a60878352aa
https://doi.org/10.1002/ldr.3894
https://doi.org/10.1002/ldr.3894